THINK SUGAR, USE SPLENDA Trademark
Trademark Overview
On Tuesday, January 5, 2016, a trademark application was filed for THINK SUGAR, USE SPLENDA with the United States Patent and Trademark Office. The USPTO has given the THINK SUGAR, USE SPLENDA trademark a serial number of 86865337. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, May 1, 2017. This trademark is owned by Heartland Consumer Products LLC. The THINK SUGAR, USE SPLENDA trademark is filed in the Chemical Products and Staple Food Products categories with the following description:
Chemical compound, namely, a non-nutritional, low-calorie artificial sweetening ingredient and artificial sweetener used in food products and beverages; Artificial sweeteners; Artificial sweeteners containing fiber
Natural sweeteners; Sugar substitutes
General Information
Serial Number | 86865337 |
Word Mark | THINK SUGAR, USE SPLENDA |
Filing Date | Tuesday, January 5, 2016 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, May 1, 2017 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, August 2, 2016 |
Trademark Statements
Goods and Services | Chemical compound, namely, a non-nutritional, low-calorie artificial sweetening ingredient and artificial sweetener used in food products and beverages; Artificial sweeteners; Artificial sweeteners containing fiber |
Goods and Services | Natural sweeteners; Sugar substitutes |
Classification Information
International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
US Class Codes | 001, 005, 006, 010, 026, 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, January 13, 2016 |
Primary Code | 001 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, January 13, 2016 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | Heartland Consumer Products LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Carmel, IN 46032 |
Party Name | Heartland Consumer Products LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Carmel, IN 46032 |
Trademark Events
Event Date | Event Description |
Monday, May 1, 2017 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, May 1, 2017 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, September 27, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, August 2, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 2, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, July 13, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, June 27, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, June 27, 2016 | EXAMINER'S AMENDMENT ENTERED |
Monday, June 27, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, June 27, 2016 | EXAMINERS AMENDMENT E-MAILED |
Monday, June 27, 2016 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, April 27, 2016 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
Wednesday, April 27, 2016 | PRIORITY ACTION E-MAILED |
Wednesday, April 27, 2016 | PRIORITY ACTION WRITTEN |
Wednesday, April 20, 2016 | ASSIGNED TO EXAMINER |
Wednesday, January 13, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Friday, January 8, 2016 | NEW APPLICATION ENTERED IN TRAM |