THICK NOW Trademark

Trademark Overview

On Tuesday, March 12, 2013, a trademark application was filed for THICK NOW with the United States Patent and Trademark Office. The USPTO has given the THICK NOW trademark a serial number of 85874207. The federal status of this trademark filing is REGISTERED AND RENEWED as of Monday, April 29, 2024. This trademark is owned by Hormel Foods, LLC. The THICK NOW trademark is filed in the Staple Food Products category with the following description:

modified food starch and maltodextrin for use as a thickener for culinary purposes
thick now

General Information

Serial Number85874207
Word MarkTHICK NOW
Filing DateTuesday, March 12, 2013
Status800 - REGISTERED AND RENEWED
Status DateMonday, April 29, 2024
Registration Number4490514
Registration DateTuesday, March 4, 2014
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 17, 2013

Trademark Statements

Goods and Servicesmodified food starch and maltodextrin for use as a thickener for culinary purposes
NOT AVAILABLE"THICK"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, March 18, 2013
Primary Code030
First Use Anywhere DateTuesday, August 9, 2011
First Use In Commerce DateTuesday, August 9, 2011

Trademark Owner History

Party NameHormel Foods, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressAustin, MN 55912
Party NameHormel Foods, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressAustin, MN 55912
Party NameHormel Foods, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressAustin, MN 55912

Trademark Events

Event DateEvent Description
Wednesday, June 19, 2013ASSIGNED TO EXAMINER
Friday, March 15, 2013NEW APPLICATION ENTERED
Monday, March 18, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, June 25, 2013NON-FINAL ACTION WRITTEN
Tuesday, June 25, 2013NON-FINAL ACTION E-MAILED
Tuesday, June 25, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, July 10, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, July 10, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, July 11, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, July 22, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, August 3, 2013ASSIGNED TO LIE
Friday, August 9, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, August 26, 2013WITHDRAWN FROM PUB - OG REVIEW QUERY
Wednesday, September 11, 2013PREVIOUS ALLOWANCE COUNT WITHDRAWN
Friday, October 11, 2013FINAL REFUSAL WRITTEN
Friday, October 11, 2013FINAL REFUSAL E-MAILED
Friday, October 11, 2013NOTIFICATION OF FINAL REFUSAL EMAILED
Thursday, October 31, 2013TEAS REQUEST FOR RECONSIDERATION RECEIVED
Thursday, October 31, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, October 31, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, November 6, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, November 8, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, November 27, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, December 17, 2013PUBLISHED FOR OPPOSITION
Tuesday, December 17, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 4, 2014REGISTERED-PRINCIPAL REGISTER
Monday, March 4, 2019COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, January 3, 2020TEAS SECTION 8 & 15 RECEIVED
Friday, February 28, 2020CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, February 28, 2020REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, February 28, 2020NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, March 4, 2023COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Thursday, January 4, 2024TEAS SECTION 8 & 9 RECEIVED
Monday, April 29, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, April 29, 2024REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, April 29, 2024REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Monday, April 29, 2024NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED

Related Keywords

thick culinary purposes thickener maltodextrin food starch modified