THERMOSACC Trademark

Trademark Overview

On Tuesday, March 12, 2002, a trademark application was filed for THERMOSACC with the United States Patent and Trademark Office. The USPTO has given the THERMOSACC trademark a serial number of 76381243. The federal status of this trademark filing is REGISTERED AND RENEWED as of Friday, March 1, 2024. This trademark is owned by Alltech, Inc.. The THERMOSACC trademark is filed in the Staple Food Products category with the following description:

High temperature fermenting yeast culture for use in the distilling process and the alcohol industry
thermosacc

General Information

Serial Number76381243
Word MarkTHERMOSACC
Filing DateTuesday, March 12, 2002
Status800 - REGISTERED AND RENEWED
Status DateFriday, March 1, 2024
Registration Number2663085
Registration DateTuesday, December 17, 2002
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 24, 2002

Trademark Statements

Goods and ServicesHigh temperature fermenting yeast culture for use in the distilling process and the alcohol industry

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, March 21, 2002
Primary Code030
First Use Anywhere DateFriday, August 17, 2001
First Use In Commerce DateFriday, August 17, 2001

Trademark Owner History

Party NameDANSTAR FERMENT AG
Party Type32 - New Owner After Registration
Legal Entity Type25 - NOT AVAILABLE
AddressZUG 6300
CH
Party NameLALLEMAND SPECIALTIES, INC.
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressMILWAUKEE, WI 53218
Party NameAlltech, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressNicholasville, KY 40356
Party NameAlltech, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressNicholasville, KY 40356
Party NameAlltech, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNicholasville, KY 40356

Trademark Events

Event DateEvent Description
Friday, March 1, 2024NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Friday, March 1, 2024REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Friday, March 1, 2024REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Wednesday, February 14, 2024AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Wednesday, January 24, 2024ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Tuesday, January 23, 2024TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Wednesday, July 26, 2023POST REGISTRATION ACTION MAILED - SEC. 8 & 9
Sunday, July 9, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, December 14, 2022TEAS SECTION 8 & 9 RECEIVED
Thursday, June 23, 2022ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Wednesday, January 5, 2022ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Friday, December 17, 2021COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Wednesday, June 27, 2012NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Wednesday, June 27, 2012REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Wednesday, June 27, 2012REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Wednesday, June 27, 2012CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, June 15, 2012TEAS SECTION 8 & 9 RECEIVED
Monday, October 20, 2008REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, October 10, 2008ASSIGNED TO PARALEGAL
Wednesday, October 8, 2008TEAS SECTION 8 & 15 RECEIVED
Friday, September 19, 2008ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, September 19, 2008TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, August 4, 2008CASE FILE IN TICRS
Wednesday, March 12, 2008ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, March 12, 2008TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, December 17, 2002REGISTERED-PRINCIPAL REGISTER
Tuesday, September 24, 2002PUBLISHED FOR OPPOSITION
Wednesday, September 4, 2002NOTICE OF PUBLICATION
Wednesday, June 26, 2002APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 26, 2002EXAMINERS AMENDMENT MAILED
Thursday, June 20, 2002NON-FINAL ACTION MAILED
Monday, June 17, 2002ASSIGNED TO EXAMINER

Related Keywords

thermosacc process alcohol industry distilling culture temperature fermenting yeast high