THE XPOTOOL EXPERTS Trademark
Trademark Overview
On Friday, September 16, 2022, a trademark application was filed for THE XPOTOOL EXPERTS with the United States Patent and Trademark Office. The USPTO has given the THE XPOTOOL EXPERTS trademark a serial number of 97595526. The federal status of this trademark filing is REGISTERED as of Tuesday, October 24, 2023. This trademark is owned by Z&Z INVESTMENT HOLDING CORPORATION LIMITED. The THE XPOTOOL EXPERTS trademark is filed in the Houseware & Glass Products category with the following description:
Birdcages; Cauldrons; Stew-pans; Cooking utensils, namely, grills; Feeding vessels for pets; Frying pans; Heat-insulated containers for beverages; Indoor aquaria; Indoor terrariums for plants; Mangers for animals; Non-electric cooking pot sets; Non-electric griddles; Non-electric woks; Thermally insulated containers for food
General Information
| Serial Number | 97595526 |
| Word Mark | THE XPOTOOL EXPERTS |
| Filing Date | Friday, September 16, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 24, 2023 |
| Registration Number | 7200857 |
| Registration Date | Tuesday, October 24, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 8, 2023 |
Trademark Statements
| Description of Mark | The mark consists of the wording "THE XPOTOOLEXPERTS" in stylized form with a line underneath the wording "THE XPOTOOL". |
| Pseudo Mark | THE EXPO TOOL EXPERTS |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Birdcages; Cauldrons; Stew-pans; Cooking utensils, namely, grills; Feeding vessels for pets; Frying pans; Heat-insulated containers for beverages; Indoor aquaria; Indoor terrariums for plants; Mangers for animals; Non-electric cooking pot sets; Non-electric griddles; Non-electric woks; Thermally insulated containers for food |
Classification Information
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 4, 2022 |
| Primary Code | 021 |
| First Use Anywhere Date | Monday, August 1, 2022 |
| First Use In Commerce Date | Monday, August 1, 2022 |
Trademark Owner History
| Party Name | Z&Z INVESTMENT HOLDING CORPORATION LIMITED |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | KL 999077
HK |
| Party Name | Z&Z INVESTMENT HOLDING CORPORATION LIMITED |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | KL 999077
HK |
| Party Name | Z&Z INVESTMENT HOLDING CORPORATION LIMITED |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | KL 999077
HK |
Trademark Events
| Event Date | Event Description |
| Tuesday, October 24, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, October 24, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 8, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 8, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 19, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, July 5, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, July 5, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, July 5, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, July 5, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, July 5, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, June 27, 2023 | ASSIGNED TO EXAMINER |
| Wednesday, October 5, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, October 4, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, September 20, 2022 | NEW APPLICATION ENTERED |
