THE WINEMAKER'S TABLE Trademark
Trademark Overview
On Wednesday, August 14, 2002, a trademark application was filed for THE WINEMAKER'S TABLE with the United States Patent and Trademark Office. The USPTO has given the THE WINEMAKER'S TABLE trademark a serial number of 78153975. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, May 20, 2011. This trademark is owned by Diageo North America, Inc.. The THE WINEMAKER'S TABLE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
OLIVE OILS, PROCESSED OLIVES, TAPENDADE PASTE, AND INFUSED OILS FOR COOKING
CHOCOLATE TRUFFLES, VINEGAR, AND FOOD FLAVORINGS CONSISTING OF NON-ESSENTIAL INFUSED OILS
General Information
Serial Number | 78153975 |
Word Mark | THE WINEMAKER'S TABLE |
Filing Date | Wednesday, August 14, 2002 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, May 20, 2011 |
Registration Number | 2895120 |
Registration Date | Tuesday, October 19, 2004 |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, July 27, 2004 |
Trademark Statements
Goods and Services | OLIVE OILS, PROCESSED OLIVES, TAPENDADE PASTE, AND INFUSED OILS FOR COOKING |
Goods and Services | CHOCOLATE TRUFFLES, VINEGAR, AND FOOD FLAVORINGS CONSISTING OF NON-ESSENTIAL INFUSED OILS |
Pseudo Mark | THE WINE MAKERS TABLE |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, May 20, 2011 |
Primary Code | 029 |
First Use Anywhere Date | Wednesday, October 31, 2001 |
First Use In Commerce Date | Wednesday, October 31, 2001 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, May 20, 2011 |
Primary Code | 030 |
First Use Anywhere Date | Wednesday, October 31, 2001 |
First Use In Commerce Date | Wednesday, October 31, 2001 |
Trademark Owner History
Party Name | DIAGEO CHATEAU & ESTATE WINES COMPANY |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 03 - Corporation |
Address | NAPA, CA 94558 |
Party Name | Diageo North America, Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Norwalk, CT 06851 |
Party Name | Diageo North America, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Stamford, CT 06901 |
Party Name | Diageo North America, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Stamford, CT 06901 |
Trademark Events
Event Date | Event Description |
Friday, May 20, 2011 | CANCELLED SEC. 8 (6-YR) |
Wednesday, July 16, 2008 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Wednesday, March 2, 2005 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, March 1, 2005 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Tuesday, October 19, 2004 | REGISTERED-PRINCIPAL REGISTER |
Thursday, August 12, 2004 | ASSIGNED TO EXAMINER |
Tuesday, July 27, 2004 | PUBLISHED FOR OPPOSITION |
Wednesday, July 7, 2004 | NOTICE OF PUBLICATION |
Wednesday, May 19, 2004 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, February 5, 2004 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, February 5, 2004 | PAPER RECEIVED |
Wednesday, July 16, 2003 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, July 16, 2003 | PAPER RECEIVED |
Tuesday, August 5, 2003 | FINAL REFUSAL MAILED |
Wednesday, July 16, 2003 | PAPER RECEIVED |
Wednesday, July 23, 2003 | CASE FILE IN TICRS |
Wednesday, July 16, 2003 | FAX RECEIVED |
Wednesday, July 16, 2003 | FAX RECEIVED |
Thursday, January 16, 2003 | NON-FINAL ACTION MAILED |
Wednesday, January 15, 2003 | ASSIGNED TO EXAMINER |