
| Serial Number | 86228705 |
| Word Mark | THE WELSH BAKER |
| Filing Date | Friday, March 21, 2014 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Friday, April 12, 2024 |
| Registration Number | 4644289 |
| Registration Date | Tuesday, November 25, 2014 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 9, 2014 |
| Goods and Services | Bakery products |
| Description of Mark | The mark consists of hand painted watercolor rendering of a woman with white and tan shaded skin tone, with green eyes, red lips and light brown hair and black eyebrows, wearing a blue and white plaid shawl with a white lace edged collar and a black stove pipe hat with a white lace trim behind the ladies head and hat. The lady wears a black and red dragon shaped broach at the center of her neck. The lady is shown from the waist up standing behind a white platter shaded with blue, containing small yellow and white cakes that contain specs of red and blue to simulate bits of fruit. The platter also contains a daffodil blossom with white petals and a yellow center. Behind the woman is an oval region containing a country hillside scene comprised of bushes and ground cover in multiple shades of dark green and green which are surrounded by alternating rays of light blue, yellow, light green and white bands that simulate a sunlight dawning. Beneath the platter is a stylized white banner outlined in black with the words "The Welsh Baker" written in a hand created old world Celtic style font in black. |
| Indication of Colors claimed | The color(s) blue, light blue, green, light green, dark green, black, white, yellow, light brown, tan, and red is/are claimed as a feature of the mark. |
| NOT AVAILABLE | "BAKER" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 4, 2014 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, January 1, 2010 |
| First Use In Commerce Date | Friday, January 1, 2010 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Newhall, CA 91321 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Newhall, CA 91321 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Newhall, CA 91321 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Newhall, CA 91321 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Newhall, CA 91321 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Newhall, CA 91321 |
| Event Date | Event Description |
| Tuesday, March 25, 2014 | NEW APPLICATION ENTERED |
| Friday, April 4, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, April 5, 2014 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, June 24, 2014 | ASSIGNED TO EXAMINER |
| Tuesday, June 24, 2014 | NON-FINAL ACTION WRITTEN |
| Tuesday, June 24, 2014 | NON-FINAL ACTION E-MAILED |
| Tuesday, June 24, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, July 9, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, July 9, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, July 10, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, July 15, 2014 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, July 15, 2014 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, July 15, 2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, July 15, 2014 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, July 15, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, July 26, 2014 | ASSIGNED TO LIE |
| Saturday, August 2, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, August 20, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 9, 2014 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 9, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 25, 2014 | REGISTERED-PRINCIPAL REGISTER |
| Monday, November 25, 2019 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, April 21, 2020 | TEAS SECTION 8 RECEIVED |
| Thursday, June 25, 2020 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, June 30, 2020 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Tuesday, June 30, 2020 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Saturday, November 25, 2023 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Sunday, December 3, 2023 | TEAS SECTION 8 & 9 RECEIVED |
| Friday, April 12, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, April 12, 2024 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Friday, April 12, 2024 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Friday, April 12, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |