THE WATERS EDGE AT GIOVANNI'S Trademark
Trademark Overview
On Tuesday, August 23, 2016, a trademark application was filed for THE WATERS EDGE AT GIOVANNI'S with the United States Patent and Trademark Office. The USPTO has given the THE WATERS EDGE AT GIOVANNI'S trademark a serial number of 87147468. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Friday, April 21, 2023. This trademark is owned by Giovanni's II, Inc. The THE WATERS EDGE AT GIOVANNI'S trademark is filed in the Restaurant & Hotel Services category with the following description:
Wedding and banquet services, namely, providing catering services and rental of banquet facilities for weddings and other gatherings where food and drink are served
General Information
| Serial Number | 87147468 |
| Word Mark | THE WATERS EDGE AT GIOVANNI'S |
| Filing Date | Tuesday, August 23, 2016 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Friday, April 21, 2023 |
| Registration Number | 5299352 |
| Registration Date | Tuesday, October 3, 2017 |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, July 18, 2017 |
Trademark Statements
| Description of Mark | The mark consists of stylized text where the "T" in "The", the "W" in "Waters" and the "E" in "Edge" are capitalized in an exaggerated manner, the word "at" is in lower case, and the word "Giovanni's" is capitalized. |
| Section 2(f) Limitation Statement | as to "WATERS EDGE" |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Wedding and banquet services, namely, providing catering services and rental of banquet facilities for weddings and other gatherings where food and drink are served |
Classification Information
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 26, 2016 |
| Primary Code | 043 |
| First Use Anywhere Date | Tuesday, October 26, 2010 |
| First Use In Commerce Date | Tuesday, October 26, 2010 |
Trademark Owner History
| Party Name | Giovanni's II, Inc |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Darien, CT 06820 |
| Party Name | Giovanni's II, Inc |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Darien, CT 06820 |
| Party Name | Giovanni's II, Inc |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Darien, CT 06820 |
Trademark Events
| Event Date | Event Description |
| Friday, April 21, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Friday, April 21, 2023 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Friday, April 21, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, October 12, 2022 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, October 3, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, October 3, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 18, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 18, 2017 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 28, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, June 15, 2017 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, June 2, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, May 17, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, May 17, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, May 3, 2017 | ASSIGNED TO LIE |
| Tuesday, April 18, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Sunday, December 11, 2016 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| Sunday, December 11, 2016 | PRIORITY ACTION E-MAILED |
| Sunday, December 11, 2016 | PRIORITY ACTION WRITTEN |
| Saturday, December 3, 2016 | ASSIGNED TO EXAMINER |
| Friday, August 26, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, August 26, 2016 | NEW APPLICATION ENTERED |
