THE THICK SHAKE FACTORY Trademark

Trademark Overview


On Friday, December 8, 2017, a trademark application was filed for THE THICK SHAKE FACTORY with the United States Patent and Trademark Office. The USPTO has given the THE THICK SHAKE FACTORY trademark a serial number of 87713334. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, June 6, 2019. This trademark is owned by THE THICK SHAKE FACTORY. The THE THICK SHAKE FACTORY trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

Shakes; Bases for making milk shakes; Ice cream shakes; Milk shakes

Ice cream

Providing social meeting, banquet and social function facilities; Restaurant and café services; Self-service restaurant services
the thick shake factory

General Information


Serial Number87713334
Word MarkTHE THICK SHAKE FACTORY
Filing DateFriday, December 8, 2017
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateThursday, June 6, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Disclaimer with Predetermined Text"THICK SHAKE"
Goods and ServicesShakes; Bases for making milk shakes; Ice cream shakes; Milk shakes
Goods and ServicesIce cream
Goods and ServicesProviding social meeting, banquet and social function facilities; Restaurant and café services; Self-service restaurant services

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, December 19, 2017
Primary Code029
First Use Anywhere DateSaturday, December 30, 2017
First Use In Commerce DateSaturday, December 30, 2017

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, December 19, 2017
Primary Code030
First Use Anywhere DateSaturday, December 30, 2017
First Use In Commerce DateSaturday, December 30, 2017

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateTuesday, December 19, 2017
Primary Code043
First Use Anywhere DateSaturday, December 30, 2017
First Use In Commerce DateSaturday, December 30, 2017

Trademark Owner History


Party NameTHE THICK SHAKE FACTORY
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressHYDERABAD 500018
IN

Trademark Events


Event DateEvent Description
Friday, June 7, 2019ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Thursday, June 6, 2019ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, November 9, 2018NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED
Thursday, November 8, 2018NOTIFICATION OF FINAL REFUSAL EMAILED
Thursday, November 8, 2018FINAL REFUSAL E-MAILED
Thursday, November 8, 2018FINAL REFUSAL WRITTEN
Thursday, November 8, 2018USE AMENDMENT ACCEPTED
Tuesday, October 2, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, October 1, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, October 1, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, October 2, 2018AMENDMENT TO USE PROCESSING COMPLETE
Tuesday, October 2, 2018USE AMENDMENT FILED
Monday, October 1, 2018TEAS AMENDMENT OF USE RECEIVED
Monday, October 1, 2018TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, October 1, 2018TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, March 30, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, March 30, 2018NON-FINAL ACTION E-MAILED
Friday, March 30, 2018NON-FINAL ACTION WRITTEN
Tuesday, March 20, 2018ASSIGNED TO EXAMINER
Tuesday, December 19, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, December 12, 2017NEW APPLICATION ENTERED IN TRAM