| Serial Number | 87613254 |
| Word Mark | "THE TASTE THAT LINGERS ON YOUR FINGERS!" |
| Filing Date | Tuesday, September 19, 2017 |
| Status | 701 - SECTION 8 - ACCEPTED |
| Status Date | Monday, November 4, 2024 |
| Registration Number | 5526267 |
| Registration Date | Tuesday, July 24, 2018 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 20, 2018 |
| Goods and Services | Barbeque sauce |
| Description of Mark | The mark consists of the wording, ""The Taste That Lingers On Your Fingers!"" in black and five pink pigs, one pig is wearing a black and white t-shirt, one pig with blue-green eyes is wearing a pink blouse, one pig with blue-green eyes is wearing a white shirt with red buttons and red lines, a red bow tie and a black tuxedo jacket with red lines, one pig with blue-green eyes is wearing a white t-shirt, one pig is wearing a gold dress with white pearls and has a red and yellow flower on her head. The snouts are light pink and the inner ears of the larger pigs are also light pink. |
| Indication of Colors claimed | The color(s) pink, white, black, blue, green, red, yellow and gold is/are claimed as a feature of the mark. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 22, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, June 1, 2008 |
| First Use In Commerce Date | Sunday, June 1, 2008 |
| Party Name | Bryant Up In Smoke BBQ LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Spring, TX 77389 |
| Party Name | Bryant Up In Smoke BBQ LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Spring, TX 77389 |
| Party Name | Bryant Up In Smoke BBQ LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Spring, TX 77389 |
| Event Date | Event Description |
| Friday, September 22, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, September 23, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, December 25, 2017 | ASSIGNED TO EXAMINER |
| Friday, September 22, 2017 | NEW APPLICATION ENTERED |
| Thursday, January 11, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, January 8, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, January 8, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Monday, January 8, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, January 8, 2018 | ASSIGNED TO LIE |
| Tuesday, January 9, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, January 11, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, January 11, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, January 11, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, January 11, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, June 19, 2018 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Wednesday, January 31, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 20, 2018 | PUBLISHED FOR OPPOSITION |
| Tuesday, February 20, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 17, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, May 14, 2018 | TEAS STATEMENT OF USE RECEIVED |
| Monday, May 14, 2018 | USE AMENDMENT FILED |
| Tuesday, June 5, 2018 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, June 5, 2018 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, June 18, 2018 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, March 7, 2024 | TEAS SECTION 8 RECEIVED |
| Monday, November 4, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, November 4, 2024 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Monday, November 4, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Tuesday, July 24, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Monday, July 24, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |