| Serial Number | 86047459 |
| Word Mark | THE TASTE OF TRADITION DECICCO FAMILY MARKETS SINCE 1973 |
| Filing Date | Monday, August 26, 2013 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Friday, May 6, 2022 |
| Registration Number | 4869026 |
| Registration Date | Tuesday, December 15, 2015 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 25, 2014 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "FAMILY MARKETS" AND "SINCE 1973" |
| Goods and Services | Grocery bags |
| Description of Mark | The mark consists of two concentric circles formed of irregular lines that are each broken in two places, that have "THE TASTE OF TRADITION" between the them in the upper portion and that have "SINCE 1973" between them in the lower portion and the mark also consists of the phrase "DeCicco Family Markets" across the middle spanning from one broken section of the concentric circles to the other broken section of the concentric circles. |
| Goods and Services | Beer, ale, lager, stout, porter, shandy; Beer-based cocktails; Beer-based coolers; Bottled drinking water; Coffee-flavored beer; Flavored beers; Frozen fruit beverages; Frozen fruit drinks; Frozen fruit-based beverages; Fruit beverages; Fruit drinks; Fruit flavored drinks; Fruit flavored soft drinks; Fruit juice; Fruit-based beverages; Fruit-flavored beverages; Iced fruit beverages; Lemonade; Malt beer; Orange juice; Orange juice beverages; Pale beer; Pilsner; Pineapple juice beverages; Smoothies |
| Goods and Services | Catering; Catering services |
| Goods and Services | Appetizers, namely, breaded and fried jalapeno peppers; Arrangements of cut fruit; Bacon; Beef patties; Cheese; Chicken; Chili; Cut fruits; Cut vegetables; Flaked coconut; Flavored nuts; Fruit salads and vegetable salads; Fruit-based spreads; Fruits in preserved form; Guacamole; Ham; Hummus; Jellies, jams; [ Lemon curd; ] Marinated meat, seafood, fish, poultry and vegetables; Marmalades and jams; Mashed potatoes; Matzo ball soup; Matzo balls in broth; Meat; Meatballs; [ Moussaka; ] Mozzarella sticks; Pork; Pork cutlets; Poultry and game; Poultry, namely, chicken, turkey, duck; Prepared and prepackaged meals and entrees consisting primarily of egg with one or more of meat, fish, poultry, vegetable, cheese or onion; Prepared entrees consisting primarily of seafood; Prepared entrees consisting primarily of vegetables, soups, fruit salads and vegetable salads; Prepared meat; Prepared nuts; Preserved fish; Preserved fruits and vegetables; Roast beef; Roasted nuts; Roasted peanuts; Salads, namely, garden salads, fruit salads and vegetable salads; Sausages; Shepherds pie; Shish kabob; Sliced vegetables; Snack dips; Snack mix consisting of dehydrated fruit and processed nuts; Snack mix consisting of primarily of processed nuts, seeds, dried fruit and also including chocolate; Snack mix consisting of wasabi peas, processed nuts, dehydrated fruit and/or raisins; Snack mix consisting primarily of dehydrated fruits, processed nuts and also including sesame sticks; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Snack mix consisting primarily of processed nuts and salted squash seeds and also including toasted corn; Soup mixes; Soups and preparations for making soups; Spicy nuts, namely, almonds, cashews, and mixed nuts; Spicy peanuts; Stuffed olives with feta cheese in sunflower oil; Stuffed olives with pesto in sunflower oil; Stuffed olives with red pepper and almond; Trail mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; Turkey; Uncooked hamburger patties; Uncooked sausages; Packaged or prepared entrees consisting primarily of meat, fish, poultry or vegetables; Packaged or prepared meals consisting primarily of meat, fish, poultry or vegetables; Packaged or prepared vegetable-based entrees |
| Goods and Services | Almond cake; Apple fritters; Apple turnovers; Babkas; Bagel chips; Bagels; Baguettes; Baked goods, namely, crumbles; Bakery desserts; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Bakery products; Beverages made of coffee; Beverages made of tea; Beverages with a chocolate base; Beverages with a coffee base; Beverages with a tea base; Biscotti; Biscuits and bread; Bread crumbs; Breadsticks; Breakfast burritos; Brownies; Bruschetta-topped bread; Buttercream fillings for cakes; Buttercream icing; Cake frosting; Cake icing; Cakes; Calzones; Candies; Candy; Candy cake decorations; Candy coated apples; Cannoli; Cappuccino; Chocolate and chocolates; Chocolate cakes; Chocolate candies; Chocolate chips; Chocolate confections; Chocolate covered pretzels; Chocolate mousse; Chocolate topped pretzels; Chocolate truffles; Chocolate-based beverages; Cocoa-based beverages; Coffee based beverages; Coffee-based beverage containing milk; Coffee-based iced beverages; Combination meals consisting primarily of pasta or rice-based entrees and soup or salad for consumption on or off the premises; Cookie pies; Cookies; Cracker and cheese combinations; Crackers; Cream puffs; Croissants; Croutons; Crème brulee; Crème caramel; Cup cakes; Custard-based fillings for cakes and pies; Danish; Dessert mousse; Dessert puddings; Dessert souffles; Eclairs; Edible cake decorations; Espresso; Frappes; Fresh pizza; Frostings; Fruit pies; Fruit turnovers; Fudge; Garlic bread; Garlic paste for use as a seasoning; Gift baskets containing candy; Granola; Granola snacks; Hoagies; Honey buns; Hot chocolate; Ice cream; Ice cream desserts; Ice cream drinks; Ice cream floats; Ice cream sandwiches; Ice-cream cakes; Iced coffee; Iced tea; Icing; Lasagna; Macaroni and cheese; Macaroni salad; Macaroons; Marshmallow squares; Matzo balls; Meat gravies; Meat pies; Milk chocolate; Muffins; Panini; Parfaits; Pasta salad; Pastry; Pastry cream; Pastry dough; Pastry shells; Peanut brittle; Pesto; Pesto sauce; Petits fours; Pies; Pizza; Pizza crust; Pizza dough; Pizza sauce; Pizzas; Pot pies; Potstickers; Prepared cocoa and cocoa-based beverages; Prepared coffee and coffee-based beverages; Prepared horseradish; Prepared pasta; Puddings; Quesadillas; Quiche; Ravioli; Roasted coffee beans; Rolls; Rugelach; Rye bread; Salsa; Sandwiches; Sauce mixes; Scones; Spaghetti and meatballs; Spanakopita, namely, spinach and feta pie in phyllo dough; Sponge cakes; Tapioca; Tarts; Yogurt-covered fruit; Yogurt-covered nuts; Yogurt-covered pretzels |
| International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
| US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 4, 2013 |
| Primary Code | 016 |
| First Use Anywhere Date | Friday, August 31, 2012 |
| First Use In Commerce Date | Friday, August 31, 2012 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 20, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, August 31, 2012 |
| First Use In Commerce Date | Friday, August 31, 2012 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 4, 2013 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, August 31, 2012 |
| First Use In Commerce Date | Friday, August 31, 2012 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 4, 2013 |
| Primary Code | 032 |
| First Use Anywhere Date | Friday, August 31, 2012 |
| First Use In Commerce Date | Friday, August 31, 2012 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 4, 2013 |
| Primary Code | 043 |
| First Use Anywhere Date | Friday, August 31, 2012 |
| First Use In Commerce Date | Friday, August 31, 2012 |
| Party Name | DeCicco of New City, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | New City, NY 10956 |
| Party Name | DeCicco of New City, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | New City, NY 10956 |
| Party Name | DeCicco of New City, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | New City, NY 10956 |
| Event Date | Event Description |
| Thursday, August 29, 2013 | NEW APPLICATION ENTERED |
| Wednesday, September 4, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, September 5, 2013 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, December 10, 2013 | ASSIGNED TO EXAMINER |
| Tuesday, December 17, 2013 | NON-FINAL ACTION WRITTEN |
| Tuesday, December 17, 2013 | NON-FINAL ACTION E-MAILED |
| Tuesday, December 17, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, December 19, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, December 19, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, December 19, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, December 23, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, January 21, 2014 | ASSIGNED TO LIE |
| Thursday, January 23, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, February 5, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 25, 2014 | PUBLISHED FOR OPPOSITION |
| Tuesday, February 25, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Thursday, March 27, 2014 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Thursday, September 4, 2014 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| Thursday, November 20, 2014 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| Tuesday, November 25, 2014 | ASSIGNED TO PETITION STAFF |
| Friday, November 28, 2014 | POST PUBLICATION AMENDMENT - ENTERED |
| Tuesday, December 15, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 15, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Wednesday, December 8, 2021 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, December 20, 2021 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, December 20, 2021 | OFFICE ACTION ISSUED POU1 |
| Friday, April 8, 2022 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Friday, May 6, 2022 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Friday, May 6, 2022 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Friday, October 25, 2024 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Friday, October 25, 2024 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Friday, October 25, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, October 25, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, October 25, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Sunday, December 15, 2024 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Wednesday, December 10, 2025 | TEAS SECTION 8 & 9 RECEIVED |