THE TASTE OF MEXICO WITHOUT CROSSING THE BORDER Trademark
Trademark Overview
On Tuesday, July 14, 2015, a trademark application was filed for THE TASTE OF MEXICO WITHOUT CROSSING THE BORDER with the United States Patent and Trademark Office. The USPTO has given the THE TASTE OF MEXICO WITHOUT CROSSING THE BORDER trademark a serial number of 86692464. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Saturday, June 4, 2016. The THE TASTE OF MEXICO WITHOUT CROSSING THE BORDER trademark is filed in the Staple Food Products category with the following description:
unleavened (bread); salad dressings; gluten additives for cooking; marinades; food (paste); flour-based foods; almonds (paste of-); starch for food use; haricot beans (flour of); food flavorings other than essential oils; food flavorings other than essential oils for bakery products and confectionery; oats (food based of-); axiote; sugar; sugar candy; beverages (flavorings for-) others than essential oils; cocoa-based beverages, coffeebased beverages; chocolatebased beverages; tea-based beverages; baking soda for cooking; buns; buñuelos (food based on corn dough); flour buñuelos; roll (bread); burritos (flour tortilla stuffed with various ingredients); coffee (flavoring of-); coffee (vegetable preparations used as substitutes of-); coffee (flavoring of-); unroasted coffee; cereals (preparations based on-); beer (vinegar of-); lime to nixtamal; grits; chilies (products for seasoning); sauces (condiments); natural sweeteners; essences for foodstuffs, except etheric essences and essenti...
General Information
| Serial Number | 86692464 |
| Word Mark | THE TASTE OF MEXICO WITHOUT CROSSING THE BORDER |
| Filing Date | Tuesday, July 14, 2015 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Saturday, June 4, 2016 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | unleavened (bread); salad dressings; gluten additives for cooking; marinades; food (paste); flour-based foods; almonds (paste of-); starch for food use; haricot beans (flour of); food flavorings other than essential oils; food flavorings other than essential oils for bakery products and confectionery; oats (food based of-); axiote; sugar; sugar candy; beverages (flavorings for-) others than essential oils; cocoa-based beverages, coffeebased beverages; chocolatebased beverages; tea-based beverages; baking soda for cooking; buns; buñuelos (food based on corn dough); flour buñuelos; roll (bread); burritos (flour tortilla stuffed with various ingredients); coffee (flavoring of-); coffee (vegetable preparations used as substitutes of-); coffee (flavoring of-); unroasted coffee; cereals (preparations based on-); beer (vinegar of-); lime to nixtamal; grits; chilies (products for seasoning); sauces (condiments); natural sweeteners; essences for foodstuffs, except etheric essences and essential oils; starch for food uses; leaven (yeast); ferment for dough; flower (flour of-); beans (flour of-); wheat germ for human consumption; glucose for cooking; gluten (additives for culinary use); gluten prepared as food products; broad beans (flour of-); flour (food based on); dried fruit flour; corn flour (porridge of-) with water or milk (hominy); potato flour; potato flour; flours; oats flakes; corn flakes; baking (powders of-); infusions not for medical purposes; green beans (flour of-); gravies (sauces); ketchup (sauce); milk (cocoa with-); milk (coffee with-); milk (chocolate with-) drink; yeast; linseed for human consumption; corn (flour of-); husked corn (semolina of-); ground corn; roasted corn; malt (extracts of-) for food; malt for human consumption; maltose; montados (flour tortilla stuffed with various ingredients); mustard (flour of- ); bread; gingerbread; breadcrumbs; breadcrumbs; muffins, pancakes; pellizcadas (food made from corn); pesto (sauce); sweet pickle (sauce of-); cooking salt; salt for preserving foodstuffs; linseed for human consumption); tacos (food); tea (beverage based on-); tea (substitutes of-) based on flowers or leaves; tea; iced tea; tlacoyos (thick corn tortilla); tlayudas (corn tortilla); tomatoes (sauce of-); flour or corn tortillas; nopal tortilla; tostadas (toasted tortilla); totopo (fried corn tortilla); tortitas; wheat (flour of); vinegars |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 17, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Tijuana 22645
MX |
Trademark Events
| Event Date | Event Description |
| Monday, June 6, 2016 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Saturday, June 4, 2016 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Friday, October 30, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, October 30, 2015 | NON-FINAL ACTION E-MAILED |
| Friday, October 30, 2015 | NON-FINAL ACTION WRITTEN |
| Friday, October 23, 2015 | ASSIGNED TO EXAMINER |
| Friday, July 17, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, July 17, 2015 | NEW APPLICATION ENTERED IN TRAM |
