THE SWISS CAKE Trademark

Trademark Overview


On Tuesday, February 8, 2005, a trademark application was filed for THE SWISS CAKE with the United States Patent and Trademark Office. The USPTO has given the THE SWISS CAKE trademark a serial number of 76630746. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Tuesday, March 20, 2007. This trademark is owned by The Swiss Cake, Inc.. The THE SWISS CAKE trademark is filed in the Staple Food Products, Advertising, Business and Retail Services, and Computer & Software Services & Scientific Services categories with the following description:

(Based on use in commerce) "Bakery goods,"

(Based on Use in Commerce) retail bakery shop; (Based on Intent to Use) on Intent to Use) online retail store services featuring baked goods; franchising, namely, offering technical assistance in the establishment and/or operation of bakery shops

(Based on Intent to Use) Interior decoration consultation, namely, consultation regarding sign equipment and fixture placement to allow for the most ergonomically and aesthetically efficient and marketable operation of bakery shops
the swiss cake

General Information


Serial Number76630746
Word MarkTHE SWISS CAKE
Filing DateTuesday, February 8, 2005
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateTuesday, March 20, 2007
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, June 27, 2006

Trademark Statements


Disclaimer with Predetermined Text"CAKE"
Goods and Services(Based on use in commerce) "Bakery goods,"
Goods and Services(Based on Use in Commerce) retail bakery shop; (Based on Intent to Use) on Intent to Use) online retail store services featuring baked goods; franchising, namely, offering technical assistance in the establishment and/or operation of bakery shops
Goods and Services(Based on Intent to Use) Interior decoration consultation, namely, consultation regarding sign equipment and fixture placement to allow for the most ergonomically and aesthetically efficient and marketable operation of bakery shops

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, April 21, 2006
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateFriday, February 25, 2005
Primary Code035
First Use Anywhere DateSunday, November 30, 1975
First Use In Commerce DateSunday, November 30, 1975

International Class042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateFriday, April 21, 2006
Primary Code042
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameThe Swiss Cake, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressHato Rey 00918
PR

Party NameThe Swiss Cake, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressHato Rey 00918
PR

Trademark Events


Event DateEvent Description
Tuesday, May 29, 2007ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Tuesday, May 29, 2007ABANDONMENT - NO USE STATEMENT FILED
Tuesday, September 19, 2006NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 27, 2006PUBLISHED FOR OPPOSITION
Wednesday, June 7, 2006NOTICE OF PUBLICATION
Wednesday, May 10, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, May 5, 2006ASSIGNED TO LIE
Monday, April 24, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, April 21, 2006AMENDMENT FROM APPLICANT ENTERED
Thursday, March 16, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, March 16, 2006PAPER RECEIVED
Monday, September 12, 2005NON-FINAL ACTION MAILED
Friday, September 9, 2005NON-FINAL ACTION WRITTEN
Wednesday, September 7, 2005ASSIGNED TO EXAMINER
Friday, February 25, 2005NEW APPLICATION ENTERED IN TRAM