THE SOUTHERN SOURDOUGH CO. Trademark

Trademark Overview

On Wednesday, February 21, 2024, a trademark application was filed for THE SOUTHERN SOURDOUGH CO. with the United States Patent and Trademark Office. The USPTO has given the THE SOUTHERN SOURDOUGH CO. trademark a serial number of 98414008. The federal status of this trademark filing is APPROVED FOR PUBLICATION as of Thursday, September 19, 2024. This trademark is owned by BJBTSJ Enterprises Inc.. The THE SOUTHERN SOURDOUGH CO. trademark is filed in the Chemical Products category with the following description:

Symbiotic cultures of bacteria and yeast (SCOBY) for use in the manufacture of bread
the southern sourdough co.

General Information

Serial Number98414008
Word MarkTHE SOUTHERN SOURDOUGH CO.
Filing DateWednesday, February 21, 2024
Status680 - APPROVED FOR PUBLICATION
Status DateThursday, September 19, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesSymbiotic cultures of bacteria and yeast (SCOBY) for use in the manufacture of bread
NOT AVAILABLE"SOURDOUGH CO."

Classification Information

International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code6 - Active
Class Status DateWednesday, February 21, 2024
Primary Code001
First Use Anywhere DateThursday, October 5, 2023
First Use In Commerce DateThursday, October 5, 2023

Trademark Owner History

Party NameBJBTSJ Enterprises Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressHendersonville, TN 37075

Trademark Events

Event DateEvent Description
Wednesday, February 21, 2024NEW APPLICATION ENTERED
Wednesday, June 26, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, September 11, 2024ASSIGNED TO EXAMINER
Monday, September 16, 2024NON-FINAL ACTION E-MAILED
Monday, September 16, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, September 16, 2024NON-FINAL ACTION WRITTEN
Thursday, September 19, 2024EXAMINERS AMENDMENT E-MAILED
Thursday, September 19, 2024EXAMINER'S AMENDMENT ENTERED
Thursday, September 19, 2024EXAMINERS AMENDMENT -WRITTEN
Thursday, September 19, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, September 19, 2024APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER

Related Keywords

sourdough southern manufacture bread scoby yeast cultures bacteria symbiotic