| Serial Number | 86355174 |
| Word Mark | THE SOURCE CAFE AT THE BEACH |
| Filing Date | Friday, August 1, 2014 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, December 12, 2025 |
| Registration Number | 4749669 |
| Registration Date | Tuesday, June 2, 2015 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, January 13, 2015 |
| NOT AVAILABLE | "CAFE" |
| Goods and Services | restaurant services, café and restaurant services, catering services |
| Goods and Services | [smoothies, fruit drinks and fruit juices; organic fruit drinks and juices, smoothies, vegetable juices and vegetable-fruit juices, all for consumption on or off premises] |
| Goods and Services | [coffee, tea, cocoa, sugar; derived products of coffee and cocoa, namely, instant coffee and candy; breads, pastries, bakery goods; sweets, namely, chocolate covered coffee beans; ready to eat cereals; flour and preparations made from cereals, namely, ready-to-eat cereal-derived food bars, cereal-based snack-food; bread; pretzels; pastry; cakes; buns; biscuits; cookies; muffins; croissants; couscous; rice; tapioca; sago; chocolate; ices and ice creams; honey, treacle; salt; mustard; vinegar; sauces; salad dressings; spices; mayonnaise; pasta; pies; sandwiches; wrap sandwiches; dessert puddings; sushi; tarts; prepared meals consisting primarily of pasta, rice and/or couscous; and snacks, namely, cereal-based snack-foods, granola snacks; salads, namely, pasta salads, rice salads, couscous salads] |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Wednesday, October 6, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, August 31, 2014 |
| First Use In Commerce Date | Saturday, February 28, 2015 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Wednesday, October 6, 2021 |
| Primary Code | 032 |
| First Use Anywhere Date | Sunday, August 31, 2014 |
| First Use In Commerce Date | Saturday, February 28, 2015 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, December 12, 2025 |
| Primary Code | 043 |
| First Use Anywhere Date | Sunday, August 31, 2014 |
| First Use In Commerce Date | Saturday, February 28, 2015 |
| Party Name | Source Cafe, LLC, The |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Hermosa Beach, CA 90254 |
| Party Name | Source Cafe, LLC, The |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Hermosa Beach, CA 90254 |
| Party Name | Source Cafe, LLC, The |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Hermosa Beach, CA 90254 |
| Event Date | Event Description |
| Tuesday, August 5, 2014 | NEW APPLICATION ENTERED |
| Monday, August 11, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, November 17, 2014 | ASSIGNED TO EXAMINER |
| Monday, November 17, 2014 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, November 17, 2014 | EXAMINERS AMENDMENT E-MAILED |
| Monday, November 17, 2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, November 17, 2014 | EXAMINER'S AMENDMENT ENTERED |
| Monday, November 17, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, December 4, 2014 | ASSIGNED TO LIE |
| Friday, December 5, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, December 24, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 13, 2015 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 13, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 10, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, March 23, 2015 | TEAS STATEMENT OF USE RECEIVED |
| Monday, April 27, 2015 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, March 23, 2015 | USE AMENDMENT FILED |
| Tuesday, April 28, 2015 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, April 30, 2015 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Friday, May 1, 2015 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, June 2, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 2, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, June 1, 2021 | TEAS SECTION 8 RECEIVED |
| Wednesday, October 6, 2021 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, October 6, 2021 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED |
| Wednesday, October 6, 2021 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Sunday, June 2, 2024 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Friday, December 12, 2025 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |