Serial Number | 74127637 |
Word Mark | THE SOLID GOLD CORPORATION |
Filing Date | Friday, December 28, 1990 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Saturday, February 24, 2001 |
Registration Number | 1821524 |
Registration Date | Tuesday, February 15, 1994 |
Mark Drawing | 3T17 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, November 23, 1993 |
Disclaimer with Predetermined Text | "CORPORATION" |
Goods and Services | processed cheeses, milk, butter, meat, and fish |
Goods and Services | honey, packaged and bulk pasta products, sauces, and spices |
Goods and Services | custom packaging of grocery products to order and specification of others |
Goods and Services | wholesale distributorship services featuring groceries |
Lining/Stippling Statement | The mark is lined for the color gold. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Saturday, February 24, 2001 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Saturday, February 24, 2001 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 101 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Saturday, February 24, 2001 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
US Class Codes | 100, 101 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Saturday, February 24, 2001 |
Primary Code | 042 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | A & A Foods Ltd. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Port Coquitlam, B.C. V3C 2M8 CA |
Party Name | A & A Foods Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Port Coquitlam, B.C. V3C 2M8 CA |
Party Name | A & A Foods Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Port Coquitlam, B.C. V3C 2M8 CA |
Event Date | Event Description |
Saturday, February 24, 2001 | CANCELLED SEC. 8 (6-YR) |
Tuesday, February 15, 1994 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, November 23, 1993 | PUBLISHED FOR OPPOSITION |
Friday, October 22, 1993 | NOTICE OF PUBLICATION |
Thursday, August 26, 1993 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, July 28, 1993 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, June 14, 1993 | NON-FINAL ACTION MAILED |
Thursday, May 27, 1993 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, May 27, 1993 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, December 22, 1992 | LETTER OF SUSPENSION MAILED |
Thursday, November 12, 1992 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, June 3, 1992 | INQUIRY AS TO SUSPENSION MAILED |
Thursday, November 14, 1991 | LETTER OF SUSPENSION MAILED |
Monday, September 30, 1991 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, June 20, 1991 | NON-FINAL ACTION MAILED |
Saturday, March 23, 1991 | ASSIGNED TO EXAMINER |