THE SNAPPER WHOLE Trademark
Trademark Overview
On Sunday, December 1, 2024, a trademark application was filed for THE SNAPPER WHOLE with the United States Patent and Trademark Office. The USPTO has given the THE SNAPPER WHOLE trademark a serial number of 98879412. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Thursday, June 5, 2025. The THE SNAPPER WHOLE trademark is filed in the Meat & Processed Food Products category with the following description:
French fries; Prepared dishes consisting principally of meat; Prepared meals consisting principally of game
General Information
| Serial Number | 98879412 |
| Word Mark | THE SNAPPER WHOLE |
| Filing Date | Sunday, December 1, 2024 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Thursday, June 5, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 24, 2025 |
Trademark Statements
| Goods and Services | French fries; Prepared dishes consisting principally of meat; Prepared meals consisting principally of game |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, December 1, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Pharr, TX 78577 |
Trademark Events
| Event Date | Event Description |
| Sunday, December 1, 2024 | NEW APPLICATION ENTERED |
| Sunday, December 1, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, May 21, 2025 | ASSIGNED TO EXAMINER |
| Friday, May 23, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 18, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
