THE SNACKS YOU WANT MADE WITH INGREDIENTS YOU DESERVE. Trademark
Trademark Overview
On Thursday, May 26, 2022, a trademark application was filed for THE SNACKS YOU WANT MADE WITH INGREDIENTS YOU DESERVE. with the United States Patent and Trademark Office. The USPTO has given the THE SNACKS YOU WANT MADE WITH INGREDIENTS YOU DESERVE. trademark a serial number of 97430796. The federal status of this trademark filing is REGISTERED as of Tuesday, January 9, 2024. This trademark is owned by Deux Foods. The THE SNACKS YOU WANT MADE WITH INGREDIENTS YOU DESERVE. trademark is filed in the Staple Food Products category with the following description:
Dough; Bakery goods; Bakery products; Chocolate spreads containing nuts; Chocolate-based spreads; Donuts; Doughnut holes; Edible cookie dough not intended for baking; Bakery desserts; Brownie dough; Cookie dough
General Information
| Serial Number | 97430796 |
| Word Mark | THE SNACKS YOU WANT MADE WITH INGREDIENTS YOU DESERVE. |
| Filing Date | Thursday, May 26, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, January 9, 2024 |
| Registration Number | 7271293 |
| Registration Date | Tuesday, January 9, 2024 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, February 14, 2023 |
Trademark Statements
| Goods and Services | Dough; Bakery goods; Bakery products; Chocolate spreads containing nuts; Chocolate-based spreads; Donuts; Doughnut holes; Edible cookie dough not intended for baking; Bakery desserts; Brownie dough; Cookie dough |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 2, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, June 2, 2023 |
| First Use In Commerce Date | Friday, June 2, 2023 |
Trademark Owner History
| Party Name | DEUX FOODS, INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | LOS ANGELES, CA 90019 |
| Party Name | DEUX FOODS, INC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | LOS ANGELES, CA 90019 |
| Party Name | DEUX FOODS, INC. |
| Party Type | 11 - New Owner Before Publication |
| Legal Entity Type | 03 - Corporation |
| Address | LOS ANGELES, CA 90019 |
| Party Name | Deux Foods |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Los Angeles, CA 90019 |
Trademark Events
| Event Date | Event Description |
| Tuesday, January 9, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, January 9, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, December 7, 2023 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Wednesday, December 6, 2023 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Monday, December 4, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, December 4, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, December 4, 2023 | ASSIGNED TO LIE |
| Thursday, June 29, 2023 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, June 2, 2023 | USE AMENDMENT FILED |
| Thursday, June 29, 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, June 2, 2023 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, April 11, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, February 14, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 14, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 25, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, January 9, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, January 9, 2023 | ASSIGNED TO EXAMINER |
| Wednesday, July 6, 2022 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Thursday, June 2, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, May 30, 2022 | NEW APPLICATION ENTERED |