| Serial Number | 88457445 |
| Word Mark | THE SAUSAGE GUYS |
| Filing Date | Monday, June 3, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, May 5, 2020 |
| Registration Number | 6045577 |
| Registration Date | Tuesday, May 5, 2020 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 7, 2020 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | T-shirts; Headwear, namely, caps |
| Goods and Services | Sausages |
| Goods and Services | Sauces, namely hot sauce, meat sauce, pasta sauce, sausage sauce, chili sauce; condiments, namely ketchup, mustard |
| NOT AVAILABLE | "SAUSAGE" IN INTERNATIONAL CLASSES 29 AND 30 |
| Description of Mark | The mark consists of the stylized wording "THE SAUSAGE GUYS". Above the stylized wording appears a design of a man wearing a butcher's apron, eating a string of sausages. Above and to the right of the man appears a hat with a feather. Surrounding the man and the hat are propulsion lines indicating the man and hat are in motion. To the left of the man appear two arrows. All of the aforementioned design elements appear in front of three concentric circles. |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 17, 2019 |
| Primary Code | 025 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 17, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 17, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | 9519-3900 QUEBEC INC. |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 03 - Corporation |
| Address | REPENTIGNY J5Z 4Y8 CA |
| Party Name | 9140-7197 Quebec Inc. (Les gars de saucisse) |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Richmond, Quebec J0B2H0 CA |
| Party Name | 9140-7197 Quebec Inc. (Les gars de saucisse) |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Richmond, Quebec J0B2H0 CA |
| Party Name | 9140-7197 Quebec Inc. (Les gars de saucisse) |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Richmond, Quebec J0B2H0 CA |
| Event Date | Event Description |
| Thursday, June 6, 2019 | NEW APPLICATION ENTERED |
| Monday, June 17, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, June 18, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, August 23, 2019 | ASSIGNED TO EXAMINER |
| Friday, August 23, 2019 | NON-FINAL ACTION WRITTEN |
| Friday, August 23, 2019 | NON-FINAL ACTION E-MAILED |
| Friday, August 23, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, October 14, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, October 18, 2019 | ASSIGNED TO LIE |
| Friday, October 18, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, October 18, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, November 12, 2019 | NON-FINAL ACTION WRITTEN |
| Tuesday, November 12, 2019 | NON-FINAL ACTION E-MAILED |
| Tuesday, November 12, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, November 13, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, November 13, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, November 13, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, December 3, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 18, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 7, 2020 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 7, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 3, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, March 9, 2020 | TEAS DELETE 1(B) BASIS RECEIVED |
| Thursday, April 2, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, March 9, 2020 | NOTICE OF ALLOWANCE CANCELLED |
| Thursday, April 2, 2020 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| Tuesday, May 5, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Monday, May 5, 2025 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Wednesday, January 14, 2026 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |