THE SAUSAGE GUYS Trademark

Trademark Overview


On Monday, January 9, 2017, a trademark application was filed for THE SAUSAGE GUYS with the United States Patent and Trademark Office. The USPTO has given the THE SAUSAGE GUYS trademark a serial number of 87293245. The federal status of this trademark filing is ABANDONED - INCOMPLETE RESPONSE as of Thursday, July 5, 2018. This trademark is owned by 9140-7197 Quebec Inc. (Les gars de saucisse). The THE SAUSAGE GUYS trademark is filed in the Clothing & Apparel Products, Meat & Processed Food Products, and Staple Food Products categories with the following description:

Caps; T-shirts

Sausages

Sauces
the sausage guys

General Information


Serial Number87293245
Word MarkTHE SAUSAGE GUYS
Filing DateMonday, January 9, 2017
Status600 - ABANDONED - INCOMPLETE RESPONSE
Status DateThursday, July 5, 2018
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"SAUSAGE" IN INTERNATIONAL CLASS 29
Goods and ServicesCaps; T-shirts
Goods and ServicesSausages
Goods and ServicesSauces

Classification Information


International Class025 - Clothing, footwear, headgear.
US Class Codes022, 039
Class Status Code6 - Active
Class Status DateTuesday, January 17, 2017
Primary Code025
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, January 17, 2017
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, January 17, 2017
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party Name9140-7197 Quebec Inc. (Les gars de saucisse)
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressRichmond, Quebec J0B2H0
CA

Trademark Events


Event DateEvent Description
Thursday, April 25, 2019PETITION TO DIRECTOR DENIED
Wednesday, March 20, 2019PETITION INQUIRY LETTER ISSUED
Monday, March 18, 2019ASSIGNED TO PETITION STAFF
Friday, July 27, 2018TEAS PETITION TO DIRECTOR RECEIVED
Thursday, July 5, 2018ABANDONMENT NOTICE MAILED - INCOMPLETE RESPONSE
Thursday, July 5, 2018ABANDONMENT - INCOMPLETE RESPONSE
Thursday, June 28, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, April 17, 2018NOTIFICATION OF NOTICE OF UNRESPONSIVE AMENDMENT - E-MAILED
Tuesday, April 17, 2018NOTICE OF UNRESPONSIVE AMENDMENT - E-MAILED
Tuesday, April 17, 2018REPORT UNRESPONSIVE AMENDMENT - COMPLETED
Monday, April 16, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, April 16, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, April 14, 2018TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Wednesday, October 18, 2017NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Wednesday, October 18, 2017INQUIRY TO SUSPENSION E-MAILED
Wednesday, October 18, 2017SUSPENSION INQUIRY WRITTEN
Wednesday, October 18, 2017LIE CHECKED SUSP - TO ATTY FOR ACTION
Wednesday, October 18, 2017ASSIGNED TO LIE
Monday, April 3, 2017NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Monday, April 3, 2017LETTER OF SUSPENSION E-MAILED
Monday, April 3, 2017SUSPENSION LETTER WRITTEN
Monday, April 3, 2017ASSIGNED TO EXAMINER
Wednesday, January 18, 2017NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, January 17, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, January 12, 2017NEW APPLICATION ENTERED IN TRAM

Related Keywords


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