| Serial Number | 86813927 |
| Word Mark | THE RIBMAN |
| Filing Date | Monday, November 9, 2015 |
| Status | 705 - PARTIAL SECTION 8 & 15 ACCEPTED AND ACKNOWLEDGED |
| Status Date | Tuesday, November 28, 2023 |
| Registration Number | 5006542 |
| Registration Date | Tuesday, July 26, 2016 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 10, 2016 |
| Goods and Services | Pork sandwiches, breakfast sandwiches, hot sandwiches; burritos, sandwiches, bread, filled bread rolls, filled bread sandwiches, wrap sandwiches; filled buns and sandwiches; sauces for barbecued meat; seasoned coating for meat, fish, poultry; sauces; spicy sauces; savoury sauces; ready-made sauces; marinades |
| Amendment to a Registration/Renewal Certificate | In the statement, lines 5 and 6, " jogging outfits, pants, vests, tank-tops, jackets, coats, dresses, skirts," is deleted and In the statement, lines 13 thu 16 International Class 43 is deleted. |
| Goods and Services | Meat; fish, not live; poultry; pork; and game; meat extracts |
| Goods and Services | Clothing, namely, shirts, t-shirts, hoodies, sweatshirts, [ jogging outfits, pants, vests, tank-tops, jackets, coats, dresses, skirts, ] aprons; footwear and headgear, namely, hats, caps, beanies |
| Goods and Services | [ Services for providing food and drink; providing of food and drink, including restaurant carryout takeaway services; restaurant services; fast-food restaurant services; snack bars; providing food and drink via a kiosk and mobile stalls; restaurant and bar services, including restaurant carryout takeaway services ] |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 13, 2015 |
| Primary Code | 025 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 13, 2015 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 13, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Tuesday, November 28, 2023 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | London E95DT GB |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | London E95DT GB |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | London E95DT GB |
| Event Date | Event Description |
| Tuesday, January 2, 2024 | NOTICE OF UPDATED REGISTRATION CONFIRMATION EMAILED |
| Tuesday, November 28, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Tuesday, November 28, 2023 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Tuesday, November 28, 2023 | AMENDMENT UNDER SECTION 7 - PROCESSED |
| Thursday, July 20, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, January 25, 2023 | TEAS SECTION 8 & 15 RECEIVED |
| Friday, January 13, 2023 | TEAS SECTION 7 REQUEST RECEIVED |
| Monday, July 26, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, July 26, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 10, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 10, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 20, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, March 17, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, March 17, 2016 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, March 17, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, March 17, 2016 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, March 17, 2016 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, March 16, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, March 16, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, March 16, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, March 2, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, March 2, 2016 | NON-FINAL ACTION E-MAILED |
| Wednesday, March 2, 2016 | NON-FINAL ACTION WRITTEN |
| Wednesday, March 2, 2016 | ASSIGNED TO EXAMINER |
| Friday, November 13, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, November 12, 2015 | NEW APPLICATION ENTERED |