THE RIB WHISPERER Trademark

Trademark Overview

On Thursday, June 20, 2013, a trademark application was filed for THE RIB WHISPERER with the United States Patent and Trademark Office. The USPTO has given the THE RIB WHISPERER trademark a serial number of 85982747. The federal status of this trademark filing is REGISTERED AND RENEWED as of Thursday, April 17, 2025. The THE RIB WHISPERER trademark is filed in the Staple Food Products and Education & Entertainment Services categories with the following description:

Educational services, namely, providing classes, courses, demonstrations, and seminars featuring ingredient selection, preparation, cooking, and serving, as well as food-related and service-related topics live and via electronic social media, the internet, radio, and television; entertainment services, namely, ongoing series featuring ingredient selection, preparation, cooking, and serving, as well as food-related and service-related topics provided through electronic social media, television, radio, and the internet, and the distribution of course and educational materials therewith

Meat-related products, namely, spices, spice blends, spice rubs, marinades and sauces for meat
the rib whisperer

General Information

Serial Number85982747
Word MarkTHE RIB WHISPERER
Filing DateThursday, June 20, 2013
Status800 - REGISTERED AND RENEWED
Status DateThursday, April 17, 2025
Registration Number4646050
Registration DateTuesday, November 25, 2014
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 4, 2014

Trademark Statements

Goods and ServicesEducational services, namely, providing classes, courses, demonstrations, and seminars featuring ingredient selection, preparation, cooking, and serving, as well as food-related and service-related topics live and via electronic social media, the internet, radio, and television; entertainment services, namely, ongoing series featuring ingredient selection, preparation, cooking, and serving, as well as food-related and service-related topics provided through electronic social media, television, radio, and the internet, and the distribution of course and educational materials therewith
Goods and ServicesMeat-related products, namely, spices, spice blends, spice rubs, marinades and sauces for meat
NOT AVAILABLE"RIB"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, July 1, 2013
Primary Code030
First Use Anywhere DateFriday, December 13, 2013
First Use In Commerce DateFriday, December 13, 2013
International Class041 - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes100, 101, 107
Class Status Code6 - Active
Class Status DateMonday, July 1, 2013
Primary Code041
First Use Anywhere DateFriday, December 20, 2013
First Use In Commerce DateFriday, December 20, 2013

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressNorthlake, TX 76247
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressJustin, TX 76247
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressJustin, TX 76247

Trademark Events

Event DateEvent Description
Monday, September 30, 2013NON-FINAL ACTION WRITTEN
Monday, June 24, 2013NEW APPLICATION ENTERED
Monday, July 1, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Sunday, September 29, 2013ASSIGNED TO EXAMINER
Monday, September 30, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, September 30, 2013NON-FINAL ACTION E-MAILED
Tuesday, November 5, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, November 5, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, November 5, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, December 3, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, December 27, 2013ASSIGNED TO LIE
Saturday, December 28, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, January 15, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, February 4, 2014PUBLISHED FOR OPPOSITION
Tuesday, February 4, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 1, 2014NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, April 10, 2014ASSIGNED TO EXAMINER
Friday, September 5, 2014TEAS REQUEST TO DIVIDE RECEIVED
Friday, September 5, 2014TEAS STATEMENT OF USE RECEIVED
Friday, September 5, 2014DIVISIONAL REQUEST RECEIVED
Wednesday, September 24, 2014CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, September 30, 2014DIVISIONAL PROCESSING COMPLETE
Thursday, October 9, 2014ASSIGNED TO EXAMINER
Friday, September 5, 2014USE AMENDMENT FILED
Tuesday, September 30, 2014STATEMENT OF USE PROCESSING COMPLETE
Tuesday, October 21, 2014ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, October 22, 2014NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, November 25, 2014REGISTERED-PRINCIPAL REGISTER
Thursday, March 4, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, November 25, 2019COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Monday, March 1, 2021TEAS SECTION 8 & 15 RECEIVED
Thursday, March 4, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, March 4, 2021APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, March 4, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, March 4, 2021TEAS CHANGE OF OWNER ADDRESS RECEIVED
Sunday, July 11, 2021NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Monday, November 25, 2024TEAS SECTION 8 & 9 RECEIVED
Wednesday, April 16, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, July 10, 2021CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Sunday, July 11, 2021REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Saturday, November 25, 2023COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Thursday, April 17, 2025REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Thursday, April 17, 2025REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Thursday, April 17, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED

Related Keywords

whisperer related namely electronic topics educational food service internet meat spice