THE PROTEIN BEHIND THE PROTEIN Trademark

Trademark Overview

On Friday, July 12, 2019, a trademark application was filed for THE PROTEIN BEHIND THE PROTEIN with the United States Patent and Trademark Office. The USPTO has given the THE PROTEIN BEHIND THE PROTEIN trademark a serial number of 88511710. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, October 9, 2023. This trademark is owned by Oakbio, Inc.. The THE PROTEIN BEHIND THE PROTEIN trademark is filed in the Chemical Products, Meat & Processed Food Products, and Natural Agricultural Products categories with the following description:

Oils and fats for food

Microbes and proteins for use in the manufacture of food for humans

Foodstuffs and beverages for animals
the protein behind the protein

General Information

Serial Number88511710
Word MarkTHE PROTEIN BEHIND THE PROTEIN
Filing DateFriday, July 12, 2019
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, October 9, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 14, 2020

Trademark Statements

Goods and ServicesOils and fats for food
Goods and ServicesMicrobes and proteins for use in the manufacture of food for humans
Goods and ServicesFoodstuffs and beverages for animals

Classification Information

International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code6 - Active
Class Status DateMonday, May 25, 2020
Primary Code001
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, July 18, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateThursday, July 18, 2019
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameOakbio, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSunnyvale, CA 94089
Party NameOakbio, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSunnyvale, CA 94089

Trademark Events

Event DateEvent Description
Tuesday, October 10, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, October 9, 2023ABANDONMENT - NO USE STATEMENT FILED
Thursday, March 16, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, March 15, 2023SOU EXTENSION 5 GRANTED
Friday, March 3, 2023SOU EXTENSION 5 FILED
Wednesday, March 15, 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, March 3, 2023SOU TEAS EXTENSION RECEIVED
Thursday, September 8, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, September 6, 2022SOU EXTENSION 4 GRANTED
Tuesday, September 6, 2022SOU EXTENSION 4 FILED
Tuesday, September 6, 2022SOU TEAS EXTENSION RECEIVED
Thursday, March 3, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, March 1, 2022SOU EXTENSION 3 GRANTED
Tuesday, March 1, 2022SOU EXTENSION 3 FILED
Tuesday, March 1, 2022SOU TEAS EXTENSION RECEIVED
Thursday, August 26, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, August 24, 2021SOU EXTENSION 2 GRANTED
Tuesday, August 24, 2021SOU EXTENSION 2 FILED
Tuesday, August 24, 2021SOU TEAS EXTENSION RECEIVED
Wednesday, March 3, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, March 1, 2021SOU EXTENSION 1 GRANTED
Monday, March 1, 2021SOU EXTENSION 1 FILED
Monday, March 1, 2021SOU TEAS EXTENSION RECEIVED
Tuesday, September 8, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 14, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 14, 2020PUBLISHED FOR OPPOSITION
Wednesday, June 24, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, June 10, 2020ASSIGNED TO LIE
Thursday, June 4, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, May 25, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Sunday, May 24, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Sunday, May 24, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, April 20, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, April 20, 2020NON-FINAL ACTION E-MAILED
Monday, April 20, 2020NON-FINAL ACTION WRITTEN
Saturday, March 28, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, March 27, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, March 27, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, September 30, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, September 30, 2019NON-FINAL ACTION E-MAILED
Monday, September 30, 2019NON-FINAL ACTION WRITTEN
Saturday, September 28, 2019ASSIGNED TO EXAMINER
Thursday, July 18, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, July 16, 2019NEW APPLICATION ENTERED

Related Keywords

protein behind food foodstuffs beverages humans animals proteins fats microbes oils manufacture