THE PICK Trademark

Trademark Overview


On Wednesday, October 11, 2017, a trademark application was filed for THE PICK with the United States Patent and Trademark Office. The USPTO has given the THE PICK trademark a serial number of 87640905. The federal status of this trademark filing is REGISTERED as of Tuesday, March 22, 2022. This trademark is owned by THE BANKS SQUARE MARKET CORPORATION. The THE PICK trademark is filed in the Meat & Processed Food Products, Staple Food Products, Natural Agricultural Products, and Transportation & Storage Services categories with the following description:

Vegetable-based noodles; Vegetable-based rice

Potato fries; Sweet potato fries; Vegetable-based fries; Processed vegetables

Distribution of produce, namely, delivery of vegetables

Fresh vegetables, excluding cucumbers; Ready to cook fresh vegetables, excluding cucumbers
the pick

General Information


Serial Number87640905
Word MarkTHE PICK
Filing DateWednesday, October 11, 2017
Status700 - REGISTERED
Status DateTuesday, March 22, 2022
Registration Number6674724
Registration DateTuesday, March 22, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 4, 2022

Trademark Statements


Goods and ServicesVegetable-based noodles; Vegetable-based rice
Goods and ServicesPotato fries; Sweet potato fries; Vegetable-based fries; Processed vegetables
Goods and ServicesDistribution of produce, namely, delivery of vegetables
Goods and ServicesFresh vegetables, excluding cucumbers; Ready to cook fresh vegetables, excluding cucumbers

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 18, 2017
Primary Code029
First Use Anywhere DateFriday, December 9, 2016
First Use In Commerce DateWednesday, May 17, 2017

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 18, 2017
Primary Code030
First Use Anywhere DateFriday, December 9, 2016
First Use In Commerce DateWednesday, May 17, 2017

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateWednesday, October 18, 2017
Primary Code031
First Use Anywhere DateFriday, December 9, 2016
First Use In Commerce DateWednesday, May 17, 2017

International Class039 - Transport; packaging and storage of goods; travel arrangement.
US Class Codes100, 105
Class Status Code6 - Active
Class Status DateWednesday, October 18, 2017
Primary Code039
First Use Anywhere DateFriday, December 9, 2016
First Use In Commerce DateWednesday, May 17, 2017

Trademark Owner History


Party NameTHE BANKS SQUARE MARKET CORPORATION
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressWakefield, MA 01880

Party NameTHE BANKS SQUARE MARKET CORPORATION
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressWakefield, MA 01880

Party NameTHE BANKS SQUARE MARKET CORPORATION
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressWakefield, MA 01880

Trademark Events


Event DateEvent Description
Tuesday, March 22, 2022REGISTERED-PRINCIPAL REGISTER
Tuesday, January 4, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 4, 2022PUBLISHED FOR OPPOSITION
Wednesday, December 15, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 30, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, November 30, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, November 30, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, November 26, 2021TEAS REQUEST FOR RECONSIDERATION RECEIVED
Wednesday, May 26, 2021NOTIFICATION OF FINAL REFUSAL EMAILED
Wednesday, May 26, 2021FINAL REFUSAL E-MAILED
Wednesday, May 26, 2021FINAL REFUSAL WRITTEN
Thursday, April 22, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, April 22, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, April 20, 2021TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Saturday, October 17, 2020REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Thursday, April 2, 2020REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Monday, September 30, 2019REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Friday, September 13, 2019ASSIGNED TO LIE
Thursday, February 14, 2019REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Wednesday, August 8, 2018NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, August 8, 2018LETTER OF SUSPENSION E-MAILED
Wednesday, August 8, 2018SUSPENSION LETTER WRITTEN
Tuesday, August 7, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Sunday, August 5, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Sunday, August 5, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, February 6, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, February 6, 2018NON-FINAL ACTION E-MAILED
Tuesday, February 6, 2018NON-FINAL ACTION WRITTEN
Tuesday, February 6, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, February 6, 2018NON-FINAL ACTION E-MAILED
Tuesday, February 6, 2018NON-FINAL ACTION WRITTEN
Monday, January 22, 2018ASSIGNED TO EXAMINER
Wednesday, October 18, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, October 14, 2017NEW APPLICATION ENTERED IN TRAM