Serial Number | 77016111 |
Word Mark | THE PENINSULA |
Filing Date | Friday, October 6, 2006 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, November 28, 2011 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, August 5, 2008 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Coffee, cocoa, and prepared cocoa and cocoa-based beverages; chocolate powder, chocolate toppings, chocolate syrup, chocolate paste and chocolate fondue; sugar; flour and processed cereals; candy bars; candy coated popcorn; candy containing cocoa; gummy candies; starch based candies; sugarless candies; bread; pastries; ice cream; flavored ices; ice; frozen confections; freezable liquid for use in making flavored ices and frozen confections; honey; treacle; cereal, corn, rice and wheat based snack foods; prepared meals consisting primarily of pasta or rice; bakery desserts, dessert puddings, dessert mousse, and dessert soufflés; Chinese desserts, namely, almond cookies, cookies in the shape of bow ties, cakes for the Chinese New Year, dessert cakes containing chop suey, candied walnuts, Peking dust dessert, namely, whipped cream dessert containing chestnuts and rice pudding; condiments, namely, pimento used as a condiment, soybean paste, mayonnaise, mustard, ketchup, horse radish paste, wasabi paste; spices; baking powder; vinegar; salt; pepper for use as a spice; non-alcoholic chocolate-based food beverages not being dairy or vegetable based; cocoa-based beverages with milk; coffee-based beverages containing milk; prepared coffee and coffee based beverages; buns; Wine in class custard; flavoring syrup, and flavoring additives for non-nutritional purposes; frozen yogurt; meat gravies; confectionery in the nature of fruit jellies; macaroni; meat pies; muesli; noodles; oatmeal; pancakes; pasta; pies; pizza; popcorn; quiche; sandwiches; seasonings; spaghetti; spring rolls; sushi; tacos; tarts; tortillas; pasta, namely, vermicelli; waffles; flavorings for beverages; tea-based beverages with fruit flavorings; non-medicinal herbal infusions; puddings; relish; sago; tomato sauce; soy sauce; tapioca; iced tea; processed grains, namely, oat flakes; peanut confectionery, namely, peanut brittle and peanut butter confectionery chips; seafood sauce; moon cakes; ready-made entrees consisting primarily of pasta or rice |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, October 12, 2006 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Peninsula International (USA) Limited |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Wilmington, DE 19801 |
Party Name | Peninsula International (USA) Limited |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Wilmington, DE 19801 |
Event Date | Event Description |
Monday, November 28, 2011 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, November 28, 2011 | ABANDONMENT - NO USE STATEMENT FILED |
Saturday, April 23, 2011 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, April 22, 2011 | EXTENSION 5 GRANTED |
Thursday, April 21, 2011 | EXTENSION 5 FILED |
Thursday, April 21, 2011 | TEAS EXTENSION RECEIVED |
Saturday, October 9, 2010 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, October 8, 2010 | EXTENSION 4 GRANTED |
Wednesday, October 6, 2010 | EXTENSION 4 FILED |
Wednesday, October 6, 2010 | TEAS EXTENSION RECEIVED |
Saturday, May 1, 2010 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, April 30, 2010 | EXTENSION 3 GRANTED |
Tuesday, April 27, 2010 | EXTENSION 3 FILED |
Tuesday, April 27, 2010 | TEAS EXTENSION RECEIVED |
Tuesday, December 1, 2009 | EXTENSION 2 GRANTED |
Tuesday, October 27, 2009 | EXTENSION 2 FILED |
Tuesday, December 1, 2009 | DIVISIONAL PROCESSING COMPLETE |
Thursday, October 29, 2009 | DIVISIONAL REQUEST RECEIVED |
Monday, November 30, 2009 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Thursday, October 29, 2009 | PAPER RECEIVED |
Monday, April 6, 2009 | EXTENSION 1 GRANTED |
Monday, April 6, 2009 | EXTENSION 1 FILED |
Monday, April 6, 2009 | TEAS EXTENSION RECEIVED |
Tuesday, October 28, 2008 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, August 5, 2008 | PUBLISHED FOR OPPOSITION |
Wednesday, July 16, 2008 | NOTICE OF PUBLICATION |
Monday, June 30, 2008 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Saturday, June 28, 2008 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, June 13, 2008 | AMENDMENT FROM APPLICANT ENTERED |
Friday, June 13, 2008 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, June 11, 2008 | PAPER RECEIVED |
Thursday, March 20, 2008 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Tuesday, September 18, 2007 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Tuesday, September 18, 2007 | LETTER OF SUSPENSION E-MAILED |
Tuesday, September 18, 2007 | SUSPENSION LETTER WRITTEN |
Wednesday, September 12, 2007 | AMENDMENT FROM APPLICANT ENTERED |
Wednesday, September 12, 2007 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, September 12, 2007 | ASSIGNED TO LIE |
Monday, August 6, 2007 | PAPER RECEIVED |
Monday, February 5, 2007 | NON-FINAL ACTION MAILED |
Friday, February 2, 2007 | NON-FINAL ACTION WRITTEN |
Thursday, February 1, 2007 | ASSIGNED TO EXAMINER |
Thursday, October 12, 2006 | NEW APPLICATION ENTERED IN TRAM |