THE ORIGINAL FLOATING BARRELHOUSE Trademark
Trademark Overview
On Tuesday, October 22, 2024, a trademark application was filed for THE ORIGINAL FLOATING BARRELHOUSE with the United States Patent and Trademark Office. The USPTO has given the THE ORIGINAL FLOATING BARRELHOUSE trademark a serial number of 98813702. The federal status of this trademark filing is NON-FINAL ACTION - MAILED as of Thursday, May 1, 2025. This trademark is owned by Brown Water Spirits. The THE ORIGINAL FLOATING BARRELHOUSE trademark is filed in the Wines & Spirits category with the following description:
Whiskey; Whiskey spirits; Bourbon whiskey; Rye whiskey
General Information
Serial Number | 98813702 |
Word Mark | THE ORIGINAL FLOATING BARRELHOUSE |
Filing Date | Tuesday, October 22, 2024 |
Status | 641 - NON-FINAL ACTION - MAILED |
Status Date | Thursday, May 1, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | Whiskey; Whiskey spirits; Bourbon whiskey; Rye whiskey |
Classification Information
International Class | 033 - Alcoholic beverages (except beers). |
US Class Codes | 047, 049 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, October 22, 2024 |
Primary Code | 033 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | Brown Water Spirits |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Nashville, TN 37205 |
Trademark Events
Event Date | Event Description |
Tuesday, October 22, 2024 | NEW APPLICATION ENTERED |
Tuesday, April 22, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, April 23, 2025 | ASSIGNED TO EXAMINER |
Thursday, May 1, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, May 1, 2025 | NON-FINAL ACTION WRITTEN |
Thursday, May 1, 2025 | NON-FINAL ACTION E-MAILED |