| Serial Number | 85732810 |
| Word Mark | THE NEW COUNTER CULTURE |
| Filing Date | Wednesday, September 19, 2012 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Saturday, October 8, 2016 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Electric kitchen appliances, namely, food and beverage mixers, food and beverage blenders, grills, griddles, sandwich makers, waffle makers, ice shavers, toaster ovens, toasters, coffee makers, espresso makers, coffee grinders, milk frothing and milking systems, frozen drink makers, donut makers, food dehydrators, bread making machines, boilers and roasters, egg beaters, food slicers, cupcake makers, cone makers, food processors, juice extractors, juicers, knives, can openers, food grinders, food choppers, food peelers, rice makers, indoor grills, buffet, servers, warming trays, party hot trays, kettles, deep fryers, pasta makers, bread makers, convection ovens, slow cookers, electric cookware, microwaves |
| Goods and Services | Kitchen utensils, namely, cooking and serving forks, cooking and serving spoons, turners, cutlery, scissors and knives sold separately and in sets, utensils, tongs, spatulas, vegetable mashers, flour sifters, graters for household purposes, fruit and vegetable presses, whisks, scoops, separators for separating fat from gravy, bowls, colanders, cutting boards, bakeware, rolling pins, cookie cutters, baking molds, barbecue tools, namely, forks, tongs and turners, and barware, namely, cocktail shakers and strainers, shot glasses, bottle/can openers, cork removers, corkscrews, ice buckets, cocktail shakers, wine racks, coasters, non-electric can openers, non-electric blenders, non-electric juicers, pizza cutters, meat mallets, fruit and vegetable peelers, potato ricer, potato mashers, measuring cups, bottle openers, cake servers, basters, fat skimmers, garlic presses, dough choppers, dough scrapers, dough blenders, citrus zesters, melon ballers, fruit corers, pie servers, ice cream scoops, spaghetti claw-servers, splatter screens for kitchen use, basting brushes, pastry brushes, sifters and jar openers |
| Goods and Services | Beverage glassware, cups and mugs, plates and dishes; plastic, stainless steel and aluminum water bottles sold empty; Cookware, namely, pots and pans, roasting pans and steamers |
| Goods and Services | Kits for making cakes, namely, cakes baked in a mold with a center tube, cakes, cake-pops, cupcakes |
| International Class | 007 - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements other than hand-operated; incubators for eggs. |
| US Class Codes | 013, 019, 021, 023, 031, 034, 035 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, September 22, 2012 |
| Primary Code | 007 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 008 - Hand tools and implements (hand-operated); cutlery; side arms; razors. |
| US Class Codes | 023, 028, 044 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, September 22, 2012 |
| Primary Code | 008 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, September 22, 2012 |
| Primary Code | 021 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, September 22, 2012 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Sensio Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Montreal, Quebec H3B3X9 CA |
| Event Date | Event Description |
| Tuesday, October 11, 2016 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Saturday, October 8, 2016 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Monday, February 29, 2016 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Monday, February 29, 2016 | INQUIRY TO SUSPENSION E-MAILED |
| Monday, February 29, 2016 | SUSPENSION INQUIRY WRITTEN |
| Friday, August 28, 2015 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Friday, August 28, 2015 | LETTER OF SUSPENSION E-MAILED |
| Friday, August 28, 2015 | SUSPENSION LETTER WRITTEN |
| Thursday, August 27, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, August 27, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, August 20, 2015 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Wednesday, February 25, 2015 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Wednesday, February 25, 2015 | INQUIRY TO SUSPENSION E-MAILED |
| Wednesday, February 25, 2015 | SUSPENSION INQUIRY WRITTEN |
| Monday, August 25, 2014 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Monday, August 25, 2014 | LETTER OF SUSPENSION E-MAILED |
| Monday, August 25, 2014 | SUSPENSION LETTER WRITTEN |
| Thursday, August 21, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, August 21, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, August 19, 2014 | ASSIGNED TO LIE |
| Thursday, August 14, 2014 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Wednesday, February 26, 2014 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Wednesday, February 26, 2014 | INQUIRY TO SUSPENSION E-MAILED |
| Wednesday, February 26, 2014 | SUSPENSION INQUIRY WRITTEN |
| Monday, August 26, 2013 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Monday, August 26, 2013 | LETTER OF SUSPENSION E-MAILED |
| Monday, August 26, 2013 | SUSPENSION LETTER WRITTEN |
| Friday, August 23, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, August 23, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, August 19, 2013 | ASSIGNED TO LIE |
| Thursday, August 15, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, August 15, 2013 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, August 7, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, August 7, 2013 | NON-FINAL ACTION E-MAILED |
| Wednesday, August 7, 2013 | NON-FINAL ACTION WRITTEN |
| Monday, June 17, 2013 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Monday, June 17, 2013 | INQUIRY TO SUSPENSION E-MAILED |
| Monday, June 17, 2013 | SUSPENSION INQUIRY WRITTEN |
| Thursday, December 13, 2012 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Thursday, December 13, 2012 | LETTER OF SUSPENSION E-MAILED |
| Thursday, December 13, 2012 | SUSPENSION LETTER WRITTEN |
| Tuesday, December 11, 2012 | ASSIGNED TO EXAMINER |
| Saturday, September 22, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, September 22, 2012 | NEW APPLICATION ENTERED IN TRAM |