THE NATURAL WAY TO BETTER HEALTH Trademark

Trademark Overview

On Monday, April 27, 2020, a trademark application was filed for THE NATURAL WAY TO BETTER HEALTH with the United States Patent and Trademark Office. The USPTO has given the THE NATURAL WAY TO BETTER HEALTH trademark a serial number of 88889140. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, March 18, 2024. This trademark is owned by Stepan Specialty Products, LLC. The THE NATURAL WAY TO BETTER HEALTH trademark is filed in the Chemical Products and Meat & Processed Food Products categories with the following description:

Edible oils and fats, emulsions of edible oils and fats

Linoleic acids and fatty acids for use in the manufacture of food products
the natural way to better health

General Information

Serial Number88889140
Word MarkTHE NATURAL WAY TO BETTER HEALTH
Filing DateMonday, April 27, 2020
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, March 18, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 15, 2021

Trademark Statements

Goods and ServicesEdible oils and fats, emulsions of edible oils and fats
Goods and ServicesLinoleic acids and fatty acids for use in the manufacture of food products

Classification Information

International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code6 - Active
Class Status DateFriday, May 8, 2020
Primary Code001
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, May 8, 2020
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameStepan Specialty Products, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressMaywood, NJ 07607
Party NameStepan Specialty Products, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressMaywood, NJ 07607

Trademark Events

Event DateEvent Description
Monday, March 18, 2024ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, March 18, 2024ABANDONMENT - NO USE STATEMENT FILED
Saturday, August 12, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, August 10, 2023SOU EXTENSION 4 GRANTED
Thursday, August 10, 2023SOU EXTENSION 4 FILED
Thursday, August 10, 2023SOU TEAS EXTENSION RECEIVED
Friday, February 3, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, February 1, 2023SOU EXTENSION 3 GRANTED
Wednesday, February 1, 2023SOU EXTENSION 3 FILED
Wednesday, February 1, 2023SOU TEAS EXTENSION RECEIVED
Thursday, August 11, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, August 9, 2022SOU EXTENSION 2 GRANTED
Tuesday, August 9, 2022SOU EXTENSION 2 FILED
Tuesday, August 9, 2022SOU TEAS EXTENSION RECEIVED
Friday, July 15, 2022ASSIGNED TO EXAMINER
Monday, May 2, 2022ASSIGNED TO EXAMINER
Thursday, February 3, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, February 1, 2022SOU EXTENSION 1 GRANTED
Tuesday, February 1, 2022SOU EXTENSION 1 FILED
Tuesday, February 1, 2022SOU TEAS EXTENSION RECEIVED
Tuesday, August 10, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 15, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 15, 2021PUBLISHED FOR OPPOSITION
Wednesday, May 26, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, May 10, 2021ASSIGNED TO LIE
Monday, May 10, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, May 8, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, May 7, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, May 7, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, November 7, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Saturday, November 7, 2020NON-FINAL ACTION E-MAILED
Saturday, November 7, 2020NON-FINAL ACTION WRITTEN
Wednesday, November 4, 2020ASSIGNED TO EXAMINER
Friday, May 8, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, April 30, 2020NEW APPLICATION ENTERED

Related Keywords

health better natural edible acids fats oils food products manufacture linoleic emulsions fatty