| Serial Number | 85931313 |
| Word Mark | THE NATURAL FOOD COMPANY |
| Filing Date | Tuesday, May 14, 2013 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, March 11, 2022 |
| Registration Number | 4797597 |
| Registration Date | Tuesday, August 25, 2015 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 9, 2015 |
| Goods and Services | Rice; pasta; cereals, namely, breakfast cereals, processed cereals, and ready-to-eat cereals and cereal preparations, namely, granola and processed wheat; tea, coffee, cocoa; drinking chocolate, namely, beverages with a chocolate base; coffee essence, coffee extracts; mixtures of coffee and chicory; chicory and chicory mixtures, all for use as substitutes for coffee; non-medicated confectionery, namely, pastilles, chocolate, and fondants; pastries, cakes, biscuits; ices, namely, edible ices and fruit ices; ice cream; ices and ice creams; ice cream products, namely, ice cream bars, ice cream desserts, and ice cream floats; frozen confections; chilled desserts, namely, puddings and parfaits; chocolate and dessert mousses; sorbet; bread; pastry; drinks, namely, espresso drinks, ice cream drinks; buttercream filling for cakes, chocolate-based and custard-based fillings for cakes and pies; sweet spreads, namely, cocoa spreads; snack foods, namely, cereal-based snack foods, grain-based snack foods, and chocolate-based snack foods; prepared meals consisting primarily of pasta or rice; chocolate; pizza; pizza sauce; pizza bases, namely, pizza crust, pizza crust mixes, and pizza dough; sauces for pasta and rice; salad dressings; mayonnaise, sauces; dips, namely, salsa, chocolate dips and caramel dips |
| Description of Mark | The mark consists of the literal element "THE NATURAL FOOD COMPANY" in stylized upper case black letters, with "THE NATURAL FOOD" appearing above "COMPANY". The literal element is situated between two rectangles. Above the letters "A","T","U","R","A","L" is a rectangle which has continuous lines going back and forth that, at the top, are lilac and plum and then become red and orange and then, just below the middle of the rectangle, become brown and black. Superimposed on the upper rectangle, is a stylized sketched tree design in white. Beneath the letters "A","T","U","R","A","L" and the word "COMPANY" is a smaller rectangle that also has continuous back and forth lines which start at the top in plum and lilac and change to red and orange and then become brown and black, as with the larger upper rectangle. Superimposed on the smaller rectangle is a stylized sketched heart design in white. Other than as described, the color white is not part of the mark but represents a transparent background. |
| Indication of Colors claimed | The color(s) white, black, lilac, plum, orange, red and brown is/are claimed as a feature of the mark. |
| Goods and Services | Beers; mineral and aerated waters and other non-alcoholic drinks, namely, non-alcoholic beer, fruit juice beverages, malt beverage, cordials, energy shots, carbonated beverages, aloe vera drinks, fruit drinks, energy drinks, soft drinks, and vegetable drinks; fruit drinks and fruit juices; syrups, concentrates and powders for making beverages |
| Disclaimer with Predetermined Text | "THE NATURAL FOOD COMPANY" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, March 11, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, March 11, 2022 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NTA Foods Ltd |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Leicester LE20YU GB |
| Party Name | NTA Foods Ltd |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Leicester LE20YU GB |
| Party Name | NTA Foods Ltd |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Leicester LE20YU GB |
| Event Date | Event Description |
| Friday, March 11, 2022 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, August 25, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, August 25, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 9, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 9, 2015 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 20, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, May 1, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, April 23, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, April 6, 2015 | EXAMINER'S AMENDMENT ENTERED |
| Monday, April 6, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, April 6, 2015 | EXAMINERS AMENDMENT E-MAILED |
| Monday, April 6, 2015 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, March 11, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, March 11, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, March 5, 2015 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Tuesday, February 24, 2015 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Tuesday, February 24, 2015 | INQUIRY TO SUSPENSION E-MAILED |
| Tuesday, February 24, 2015 | SUSPENSION INQUIRY WRITTEN |
| Saturday, January 24, 2015 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
| Wednesday, July 16, 2014 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Wednesday, July 16, 2014 | LETTER OF SUSPENSION E-MAILED |
| Wednesday, July 16, 2014 | SUSPENSION LETTER WRITTEN |
| Tuesday, July 15, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, July 15, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, July 15, 2014 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Friday, June 27, 2014 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Friday, June 27, 2014 | INQUIRY TO SUSPENSION E-MAILED |
| Friday, June 27, 2014 | SUSPENSION INQUIRY WRITTEN |
| Wednesday, June 25, 2014 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
| Monday, June 23, 2014 | ASSIGNED TO LIE |
| Monday, December 16, 2013 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Monday, December 16, 2013 | LETTER OF SUSPENSION E-MAILED |
| Monday, December 16, 2013 | SUSPENSION LETTER WRITTEN |
| Saturday, December 14, 2013 | EXAMINER'S AMENDMENT ENTERED |
| Saturday, December 14, 2013 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Saturday, December 14, 2013 | EXAMINERS AMENDMENT E-MAILED |
| Saturday, December 14, 2013 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, September 12, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, September 12, 2013 | NON-FINAL ACTION E-MAILED |
| Thursday, September 12, 2013 | NON-FINAL ACTION WRITTEN |
| Monday, September 2, 2013 | ASSIGNED TO EXAMINER |
| Thursday, May 23, 2013 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, May 22, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |