THE MULTI-FUNCTIONAL BAGEL BAGELITA FRESH - WHOLESOME - DELICIOUS STEEPED IN TRADITION - SHAPED BY INNOVATION Trademark

Trademark Overview


On Wednesday, March 16, 2016, a trademark application was filed for THE MULTI-FUNCTIONAL BAGEL BAGELITA FRESH - WHOLESOME - DELICIOUS STEEPED IN TRADITION - SHAPED BY INNOVATION with the United States Patent and Trademark Office. The USPTO has given the THE MULTI-FUNCTIONAL BAGEL BAGELITA FRESH - WHOLESOME - DELICIOUS STEEPED IN TRADITION - SHAPED BY INNOVATION trademark a serial number of 86941975. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, March 10, 2023. The THE MULTI-FUNCTIONAL BAGEL BAGELITA FRESH - WHOLESOME - DELICIOUS STEEPED IN TRADITION - SHAPED BY INNOVATION trademark is filed in the Staple Food Products category with the following description:

Bakery goods, namely, pocket bread composed of bagel dough
the multi-functional bagel bagelita fresh - wholesome - delicious steeped in tradition - shaped by innovation

General Information


Serial Number86941975
Word MarkTHE MULTI-FUNCTIONAL BAGEL BAGELITA FRESH - WHOLESOME - DELICIOUS STEEPED IN TRADITION - SHAPED BY INNOVATION
Filing DateWednesday, March 16, 2016
Status710 - CANCELLED - SECTION 8
Status DateFriday, March 10, 2023
Registration Number5027268
Registration DateTuesday, August 23, 2016
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 7, 2016

Trademark Statements


Goods and ServicesBakery goods, namely, pocket bread composed of bagel dough
Description of MarkThe mark consists of the stylized image of rays of light emanating from the center of a circle. Along the top edge of the circle are the words "THE MULTI-FUNCTIONAL BAGEL" in stylized font. Along the bottom edge of the circle are the words "STEEPED IN TRADITION - SHAPED BY INNOVATION". At the center of the circle, inside a box, is the word "BAGELITA" in stylized capital font. Below this is a banner, inside which, are the words "FRESH - WHOLESOME - DELICIOUS" in stylized font.
Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"MULTI-FUNCTIONAL BAGEL" AND "FRESH-WHOLESOME-DELICIOUS"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, March 10, 2023
Primary Code030
First Use Anywhere DateWednesday, December 9, 2015
First Use In Commerce DateWednesday, December 9, 2015

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressOceanside, NY 11572

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressOceanside, NY 11572

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressOceanside, NY 11572

Trademark Events


Event DateEvent Description
Friday, March 10, 2023CANCELLED SEC. 8 (6-YR)
Monday, August 23, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, August 23, 2016REGISTERED-PRINCIPAL REGISTER
Tuesday, June 7, 2016TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, June 7, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 7, 2016PUBLISHED FOR OPPOSITION
Wednesday, May 18, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Saturday, April 30, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, April 27, 2016ASSIGNED TO LIE
Monday, April 11, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, April 9, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, April 8, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, April 8, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, April 2, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Saturday, April 2, 2016NON-FINAL ACTION E-MAILED
Saturday, April 2, 2016NON-FINAL ACTION WRITTEN
Friday, April 1, 2016ASSIGNED TO EXAMINER
Tuesday, March 22, 2016NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, March 21, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, March 19, 2016NEW APPLICATION ENTERED