THE MANDARIN Trademark

Trademark Overview


On Friday, September 3, 2004, a trademark application was filed for THE MANDARIN with the United States Patent and Trademark Office. The USPTO has given the THE MANDARIN trademark a serial number of 78478767. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, August 25, 2017. The THE MANDARIN trademark is filed in the Houseware & Glass Products and Staple Food Products categories with the following description:

Cookware, namely, woks and steamers

Barbecue sauce, kung pao sauce, duck and chicken sauce, seafood sauce, and salad dressing
the mandarin

General Information


Serial Number78478767
Word MarkTHE MANDARIN
Filing DateFriday, September 3, 2004
Status710 - CANCELLED - SECTION 8
Status DateFriday, August 25, 2017
Registration Number3202662
Registration DateTuesday, January 23, 2007
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 13, 2005

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"MANDARIN"
Goods and ServicesCookware, namely, woks and steamers
Goods and ServicesBarbecue sauce, kung pao sauce, duck and chicken sauce, seafood sauce, and salad dressing

Classification Information


International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, August 25, 2017
Primary Code021
First Use Anywhere DateWednesday, April 28, 2004
First Use In Commerce DateWednesday, April 28, 2004

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, August 25, 2017
Primary Code030
First Use Anywhere DateWednesday, April 28, 2004
First Use In Commerce DateWednesday, April 28, 2004

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressHuntington Beach, CA 92649

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressHuntington Beach, CA 92649

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressHuntington Beach, CA 92649

Trademark Events


Event DateEvent Description
Friday, August 25, 2017CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Saturday, January 23, 2016COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Tuesday, February 5, 2013NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Monday, February 4, 2013REGISTERED - SEC. 8 (6-YR) ACCEPTED
Sunday, February 3, 2013CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, January 23, 2013TEAS SECTION 8 RECEIVED
Wednesday, January 23, 2013TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, January 23, 2007REGISTERED-PRINCIPAL REGISTER
Tuesday, December 12, 2006LAW OFFICE REGISTRATION REVIEW COMPLETED
Monday, December 11, 2006ASSIGNED TO LIE
Saturday, November 25, 2006ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, October 19, 2006STATEMENT OF USE PROCESSING COMPLETE
Friday, September 22, 2006USE AMENDMENT FILED
Friday, September 22, 2006TEAS STATEMENT OF USE RECEIVED
Tuesday, April 4, 2006NOA MAILED - SOU REQUIRED FROM APPLICANT
Friday, February 17, 2006EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Thursday, October 6, 2005EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, September 13, 2005PUBLISHED FOR OPPOSITION
Wednesday, August 24, 2005NOTICE OF PUBLICATION
Thursday, May 19, 2005LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, May 6, 2005APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, May 6, 2005TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, April 20, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, April 20, 2005TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, April 4, 2005FINAL REFUSAL E-MAILED
Monday, April 4, 2005FINAL REFUSAL WRITTEN
Tuesday, March 22, 2005AMENDMENT FROM APPLICANT ENTERED
Wednesday, March 16, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 14, 2005TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, February 11, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 14, 2005ASSIGNED TO LIE
Friday, February 11, 2005TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, February 3, 2005NON-FINAL ACTION E-MAILED
Thursday, February 3, 2005NON-FINAL ACTION WRITTEN
Thursday, February 3, 2005ASSIGNED TO EXAMINER
Tuesday, September 14, 2004NEW APPLICATION ENTERED IN TRAM