THE MAIN INGREDIENT FOR ANY RECIPE Trademark
Trademark Overview
On Wednesday, June 14, 2000, a trademark application was filed for THE MAIN INGREDIENT FOR ANY RECIPE with the United States Patent and Trademark Office. The USPTO has given the THE MAIN INGREDIENT FOR ANY RECIPE trademark a serial number of 76069013. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Saturday, January 17, 2009. The THE MAIN INGREDIENT FOR ANY RECIPE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Meats; seafood; poultry and game; frozen fruits and vegetables; dairy products excluding ice cream, ice milk, and frozen yogurt; frozen entries consisting primarily of meat, fish, or poultry
Bakery goods; ice cream, ice milk, and frozen yogurt; mustard; vinegar; sauces (condiments); spices
General Information
Serial Number | 76069013 |
Word Mark | THE MAIN INGREDIENT FOR ANY RECIPE |
Filing Date | Wednesday, June 14, 2000 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Saturday, January 17, 2009 |
Registration Number | 2558064 |
Registration Date | Tuesday, April 9, 2002 |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, January 15, 2002 |
Trademark Statements
Goods and Services | Meats; seafood; poultry and game; frozen fruits and vegetables; dairy products excluding ice cream, ice milk, and frozen yogurt; frozen entries consisting primarily of meat, fish, or poultry |
Goods and Services | Bakery goods; ice cream, ice milk, and frozen yogurt; mustard; vinegar; sauces (condiments); spices |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Saturday, January 17, 2009 |
Primary Code | 029 |
First Use Anywhere Date | Saturday, November 30, 1985 |
First Use In Commerce Date | Saturday, November 30, 1985 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Saturday, January 17, 2009 |
Primary Code | 030 |
First Use Anywhere Date | Saturday, November 30, 1985 |
First Use In Commerce Date | Saturday, November 30, 1985 |
Trademark Owner History
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | Somerset, MA 02726 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Somerset, MA 02726 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Somerset, MA 02726 |
Trademark Events
Event Date | Event Description |
Saturday, January 17, 2009 | CANCELLED SEC. 8 (6-YR) |
Tuesday, May 15, 2007 | CASE FILE IN TICRS |
Tuesday, April 9, 2002 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, January 15, 2002 | PUBLISHED FOR OPPOSITION |
Wednesday, December 26, 2001 | NOTICE OF PUBLICATION |
Tuesday, September 25, 2001 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, May 25, 2001 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, November 30, 2000 | NON-FINAL ACTION MAILED |
Tuesday, November 21, 2000 | ASSIGNED TO EXAMINER |