THE LONDON DOUGH COMPANY Trademark
Trademark Overview
On Tuesday, May 25, 2021, a trademark application was filed for THE LONDON DOUGH COMPANY with the United States Patent and Trademark Office. The USPTO has given the THE LONDON DOUGH COMPANY trademark a serial number of 90734329. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, May 10, 2023. This trademark is owned by Doughlicious Limited. The THE LONDON DOUGH COMPANY trademark is filed in the Staple Food Products category with the following description:
Cookie dough; frozen cookie dough; cookies; ice cream; vegan ice cream substitutes; sorbets; doughnuts; doughnut mixes; baking batter mixes; bakery products; edible cookie dough not intended for baking; sweet dough; savory dough; cookies with fruit, vegetable, dairy, nut, seed, legume, grain, cocoa, sugar, or salt; cakes; rolls; breads; bagels; pies; muffins
General Information
Serial Number | 90734329 |
Word Mark | THE LONDON DOUGH COMPANY |
Filing Date | Tuesday, May 25, 2021 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Wednesday, May 10, 2023 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | Cookie dough; frozen cookie dough; cookies; ice cream; vegan ice cream substitutes; sorbets; doughnuts; doughnut mixes; baking batter mixes; bakery products; edible cookie dough not intended for baking; sweet dough; savory dough; cookies with fruit, vegetable, dairy, nut, seed, legume, grain, cocoa, sugar, or salt; cakes; rolls; breads; bagels; pies; muffins |
Disclaimer with Predetermined Text | "DOUGH COMPANY" |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, August 20, 2021 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, November 2, 2021 |
First Use In Commerce Date | Tuesday, July 26, 2022 |
Trademark Owner History
Party Name | Doughlicious Limited |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | London W30RA GB |
Trademark Events
Event Date | Event Description |
Thursday, May 11, 2023 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Wednesday, May 10, 2023 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Wednesday, May 10, 2023 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Monday, October 17, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, October 17, 2022 | NON-FINAL ACTION E-MAILED |
Monday, October 17, 2022 | NON-FINAL ACTION WRITTEN |
Thursday, August 25, 2022 | ASSIGNED TO EXAMINER |
Tuesday, August 23, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, August 23, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, August 22, 2022 | ASSIGNED TO LIE |
Wednesday, July 27, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, July 28, 2022 | AMENDMENT TO USE PROCESSING COMPLETE |
Thursday, July 28, 2022 | USE AMENDMENT FILED |
Wednesday, July 27, 2022 | TEAS AMENDMENT OF USE RECEIVED |
Friday, February 11, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, February 11, 2022 | NON-FINAL ACTION E-MAILED |
Friday, February 11, 2022 | NON-FINAL ACTION WRITTEN |
Friday, February 4, 2022 | ASSIGNED TO EXAMINER |
Friday, August 20, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, May 28, 2021 | NEW APPLICATION ENTERED |