| Serial Number | 98035678 |
| Word Mark | THE KWIKERY CHEESE MOUNTAIN PIZZA |
| Filing Date | Friday, June 9, 2023 |
| Status | 730 - FIRST EXTENSION - GRANTED |
| Status Date | Thursday, November 7, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 12, 2024 |
| Goods and Services | Pizza |
| Description of Mark | The mark consists of the white words "THE KWIKERY" on a black flag-type design with white outlining and a white flag pole inside a black circle, the letters "ERY" are smaller than "KWIK" with a line beneath the letters. To the left is a pointed mountain like design in tan. Beneath "THE KWIKERY" is the word "CHEESE" in yellow in a slant, below "CHEESE" also in slant is the word "MOUNTAIN" in yellow with a yellow line under the "O" in "MOUNTAIN." Below "MOUNTAIN" is the word "PIZZA" in a slant in tan. The words "CHEESE" and "MOUNTAIN" are displayed in a rectangle that is angled across the black circle. |
| Indication of Colors claimed | The colors tan, yellow, black, and white are claimed as a feature of the mark. |
| NOT AVAILABLE | "PIZZA" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 13, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Kwik Trip, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | La Crosse, WI 546022107 |
| Party Name | Kwik Trip, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | La Crosse, WI 546022107 |
| Event Date | Event Description |
| Tuesday, June 13, 2023 | NEW APPLICATION ENTERED |
| Thursday, July 13, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, July 14, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, January 31, 2024 | ASSIGNED TO EXAMINER |
| Friday, February 2, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, February 2, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Friday, February 2, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, February 2, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Friday, February 2, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 21, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, February 21, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 12, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 12, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 7, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, June 11, 2024 | TEAS STATEMENT OF USE RECEIVED |
| Thursday, November 7, 2024 | SOU TEAS EXTENSION RECEIVED |
| Thursday, November 7, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, November 7, 2024 | SOU EXTENSION 1 GRANTED |
| Thursday, November 7, 2024 | SOU EXTENSION 1 FILED |