
| Serial Number | 88488596 |
| Word Mark | THE KING OF KOREAN GINSENG ROOT KAHN R |
| Filing Date | Tuesday, June 25, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, August 24, 2021 |
| Registration Number | 6464152 |
| Registration Date | Tuesday, August 24, 2021 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 9, 2021 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "KOREAN GINSENG" AND "ROOT" |
| Description of Mark | The mark consists of a circular design consisting of the wording "THE KING OF KOREAN GINSENG" forming to top of the circle and the stylized wording "ROOT KAHN" forming the bottom of the circle, with a star between the words "ROOT" and "KHAN". In the middle of this circle is the stylized letter "R" with a crown and star appearing above, and vine and leaf designs to its left and right. |
| Goods and Services | Non-alcoholic red ginseng nectar; non-alcoholic red ginseng extracts used in the preparation of beverages; red ginseng extracts for making non-alcoholic beverages; ginseng powders for making soft drinks or tea-flavored beverages; ginseng extracts for making non-alcoholic beverages; red ginseng powders for making soft drinks or tea-flavored beverages; black ginseng powders for making soft drinks or tea-flavored beverages; black ginseng extracts for making non-alcoholic beverages; ginseng nectar; Carbonated water containing ginseng extracts; beverages in the nature of ginseng juices; functional beverages for hangover, not for medical purposes and containing red ginseng extracts, namely, soft drinks; preparations, namely, concentrates, syrups, and powders containing red ginseng extracts for making effervescent non-alcoholic beverages, namely, soft drinks; soft drinks containing red ginseng extracts; fruit beverages and fruit juices containing red ginseng extracts; non-alcoholic beverages containing red ginseng extracts, namely, soft drinks; energy drinks containing red ginseng extracts; vegetable juice and fruit-based beverages containing red ginseng extracts; red ginseng syrups for making non-alcoholic beverages; beverages in the nature of red ginseng juices |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 8, 2019 |
| Primary Code | 032 |
| First Use Anywhere Date | Saturday, June 24, 2017 |
| First Use In Commerce Date | Thursday, November 30, 2017 |
| Party Name | Geumsan Black Ginseng Co., Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Chungcheongnam-do, 32754 KR |
| Party Name | Geumsan Black Ginseng Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Chungcheongnam-do, 32754 KR |
| Party Name | Geumsan Black Ginseng Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Chungcheongnam-do, 32754 KR |
| Event Date | Event Description |
| Tuesday, August 24, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, July 22, 2021 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Wednesday, July 21, 2021 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, June 22, 2021 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, June 11, 2021 | USE AMENDMENT FILED |
| Tuesday, June 22, 2021 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, June 11, 2021 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, April 6, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, February 9, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 9, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 20, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, January 4, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, December 4, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, December 4, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, December 4, 2020 | ASSIGNED TO LIE |
| Tuesday, October 27, 2020 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Tuesday, April 28, 2020 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Tuesday, April 28, 2020 | FINAL REFUSAL E-MAILED |
| Tuesday, April 28, 2020 | FINAL REFUSAL WRITTEN |
| Tuesday, April 7, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, April 7, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, April 7, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, October 8, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, October 8, 2019 | NON-FINAL ACTION E-MAILED |
| Tuesday, October 8, 2019 | NON-FINAL ACTION WRITTEN |
| Sunday, September 15, 2019 | ASSIGNED TO EXAMINER |
| Tuesday, July 9, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, July 8, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, June 28, 2019 | NEW APPLICATION ENTERED IN TRAM |