THE ICED ALMOND Trademark

Trademark Overview

On Thursday, May 6, 2021, a trademark application was filed for THE ICED ALMOND with the United States Patent and Trademark Office. The USPTO has given the THE ICED ALMOND trademark a serial number of 90694041. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, March 20, 2023. The THE ICED ALMOND trademark is filed in the Advertising, Business and Retail Services category with the following description:

Retail bakery shop that specializes in gluten and dairy free baked goods
the iced almond

General Information

Serial Number90694041
Word MarkTHE ICED ALMOND
Filing DateThursday, May 6, 2021
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateMonday, March 20, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 22, 2022

Trademark Statements

Goods and ServicesRetail bakery shop that specializes in gluten and dairy free baked goods

Classification Information

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateTuesday, August 10, 2021
Primary Code035
First Use Anywhere DateThursday, April 15, 2021
First Use In Commerce DateTuesday, May 11, 2021

Trademark Owner History

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressMilwaukee, WI 53221
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressMilwaukee, WI 53221

Trademark Events

Event DateEvent Description
Monday, March 20, 2023ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Monday, March 20, 2023ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Monday, March 20, 2023ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Saturday, December 3, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Saturday, December 3, 2022NON-FINAL ACTION E-MAILED
Saturday, December 3, 2022SU - NON-FINAL ACTION - WRITTEN
Friday, December 2, 2022STATEMENT OF USE PROCESSING COMPLETE
Friday, November 11, 2022USE AMENDMENT FILED
Thursday, December 1, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, November 11, 2022TEAS STATEMENT OF USE RECEIVED
Tuesday, May 17, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 22, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 22, 2022PUBLISHED FOR OPPOSITION
Wednesday, March 2, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, February 15, 2022LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, February 14, 2022ASSIGNED TO LIE
Friday, February 11, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, February 10, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, February 10, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, February 10, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, January 13, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, January 13, 2022NON-FINAL ACTION E-MAILED
Thursday, January 13, 2022NON-FINAL ACTION WRITTEN
Monday, January 10, 2022ASSIGNED TO EXAMINER
Tuesday, August 10, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED

Related Keywords

almond iced free baked goods dairy gluten bakery shop specializes retail