| Serial Number | 85108829 |
| Word Mark | THE HOT CHOCOLATIER |
| Filing Date | Tuesday, August 17, 2010 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Tuesday, June 30, 2020 |
| Registration Number | 3947484 |
| Registration Date | Tuesday, April 19, 2011 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, February 1, 2011 |
| Goods and Services | Bakery desserts; Beverages with a chocolate base; Biscotti; Biscuits and bread; Bonbons; Bread; Bread and pastry; Brownie mixes; Brownies; Cakes; Candies; Candy; Candy bars; Candy cake decorations; Candy coated apples; Candy decorations for cakes; Candy with caramel; Candy with cocoa; Caramels; Cheesecake; Chocolate; Chocolate and chocolates; Chocolate bark containing ground coffee beans; Chocolate bars; Chocolate candies; Chocolate covered cocoa nibs; Chocolate covered fruit; Chocolate covered nuts; Chocolate covered popcorn; Chocolate covered pretzels; Chocolate covered raisins; Chocolate covered roasted coffee beans; Chocolate for confectionery and bread; Chocolate mousse; Chocolate powder; Chocolate sauce; Chocolate topping; Chocolate truffles; Chocolate-based beverages with milk; Chocolate-based fillings for cakes and pies; Chocolate-based ready-to-eat food bars; Chocolate-covered potato chips; Chocolates and chocolate based ready to eat candies and snacks; Chocolates containing nutrients; Cinnamon-coated nuts; Cocoa; Cocoa mixes; Cocoa-based condiments and seasonings for food and drink; Coffee; Confectioneries, namely, snack foods, namely, chocolate; Confectionery made of sugar; Cookies; Cream puffs; Cup cakes; Danish pastries; Dessert mousse; Dessert puddings; Dessert souffles; Divinity; Edible cake decorations; Edible decorations for cakes; Espresso drinks; Filled chocolate; Fondants; Fruit breads; Fruit cakes; Fruit cobblers; Fruit jellies; Fruit pies; Fudge; Gift baskets containing candy; Gummy candies; Hot chocolate; Macaroons; Marshmallow; Marshmallow squares; Marshmallows; Marzipan; Milk chocolate; Muffins; Nougat; Pastries; Pastry; Pastry cream; Pastry shells; Peanut brittle; Petits fours; Pralines; Sugared nuts; Sweets; Tarts; Toffee |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 20, 2010 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, December 1, 2008 |
| First Use In Commerce Date | Monday, December 1, 2008 |
| Party Name | The Hot Chocolatier |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Chattanooga, TN 37402 |
| Party Name | The Hot Chocolatier |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Chattanooga, TN 37405 |
| Party Name | The Hot Chocolatier |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Chattanooga, TN 37405 |
| Event Date | Event Description |
| Tuesday, June 30, 2020 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Tuesday, June 30, 2020 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Tuesday, June 30, 2020 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Tuesday, June 30, 2020 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Sunday, April 19, 2020 | TEAS SECTION 8 & 9 RECEIVED |
| Sunday, April 19, 2020 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Wednesday, June 22, 2016 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Wednesday, June 22, 2016 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Wednesday, June 22, 2016 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, June 7, 2016 | TEAS SECTION 8 RECEIVED |
| Tuesday, June 7, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, April 19, 2016 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, April 19, 2011 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 1, 2011 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 1, 2011 | PUBLISHED FOR OPPOSITION |
| Saturday, December 25, 2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Saturday, December 25, 2010 | ASSIGNED TO LIE |
| Thursday, December 2, 2010 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, December 2, 2010 | ASSIGNED TO EXAMINER |
| Friday, August 20, 2010 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, August 20, 2010 | NEW APPLICATION ENTERED IN TRAM |