THE HIGHLAND BARD Trademark
Trademark Overview
On Friday, December 13, 2019, a trademark application was filed for THE HIGHLAND BARD with the United States Patent and Trademark Office. The USPTO has given the THE HIGHLAND BARD trademark a serial number of 76720763. The federal status of this trademark filing is REGISTERED as of Tuesday, July 21, 2020. This trademark is owned by MORGYN BARD, LLC. The THE HIGHLAND BARD trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Jams, Jellies and Fruit Preserves
Coffee and Tea
General Information
| Serial Number | 76720763 |
| Word Mark | THE HIGHLAND BARD |
| Filing Date | Friday, December 13, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, July 21, 2020 |
| Registration Number | 6103995 |
| Registration Date | Tuesday, July 21, 2020 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 5, 2020 |
Trademark Statements
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of the design of an eagle surrounded by the wording "THE HIGHLAND BARD" and a design of a curved arrow accented with chevrons and segments. |
| Goods and Services | Jams, Jellies and Fruit Preserves |
| Goods and Services | Coffee and Tea |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 17, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, September 19, 2019 |
| First Use In Commerce Date | Thursday, September 19, 2019 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 17, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, September 19, 2019 |
| First Use In Commerce Date | Thursday, September 19, 2019 |
Trademark Owner History
| Party Name | MORGYN BARD, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Louisville, KY 40242 |
| Party Name | MORGYN BARD, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Louisville, KY 40242 |
| Party Name | MORGYN BARD, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Louisville, KY 40242 |
Trademark Events
| Event Date | Event Description |
| Tuesday, July 21, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 5, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 15, 2020 | NOTICE OF PUBLICATION |
| Thursday, March 26, 2020 | EXAMINER'S AMENDMENT MAILED |
| Thursday, March 26, 2020 | ASSIGNED TO LIE |
| Saturday, March 21, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, March 21, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Saturday, March 21, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Saturday, March 14, 2020 | ASSIGNED TO EXAMINER |
| Saturday, December 21, 2019 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, December 17, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
