THE HIGHER STANDARD Trademark

Trademark Overview

On Tuesday, November 21, 2023, a trademark application was filed for THE HIGHER STANDARD with the United States Patent and Trademark Office. The USPTO has given the THE HIGHER STANDARD trademark a serial number of 98280056. The federal status of this trademark filing is NOTICE OF ALLOWANCE - ISSUED as of Tuesday, November 19, 2024. This trademark is owned by Sub-Zero, Inc.. The THE HIGHER STANDARD trademark is filed in the Machinery Products, Hand Tool Products, Environmental Control Instrument Products, Houseware & Glass Products, and Construction & Repair Services categories with the following description:

Knives, namely, butcher, cheese, steak, boning, fillet, carving, utility and santoku knives; kitchen shears; Knives, namely, kitchen, paring, bread, knife sharpeners

Dishwashers; Dishwashers and replacement parts and accessories therefor, namely, handle kits, door panels, and utensil baskets for dishwashing machines; Domestic electric kitchen machines, namely, blenders

Installation, repair, and maintenance of kitchen appliances

Refrigerators and freezers; temperature-controlled wine storage cabinets; Domestic gas and electric cooking appliances, namely, ranges, cooktops, wall ovens, microwave ovens, ventilation hoods for ranges, barbeque grills, and warming ovens; Domestic electric kitchen machines, namely, toasters and toaster ovens; Domestic electric machines, namely, coffee makers, espresso machines, slow cookers, multicookers, griddles and countertop ovens; Electric tea kettles

Cookware, namely, pots, pans; knife blocks
the higher standard

General Information

Serial Number98280056
Word MarkTHE HIGHER STANDARD
Filing DateTuesday, November 21, 2023
Status688 - NOTICE OF ALLOWANCE - ISSUED
Status DateTuesday, November 19, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 30, 2024

Trademark Statements

Goods and ServicesKnives, namely, butcher, cheese, steak, boning, fillet, carving, utility and santoku knives; kitchen shears; Knives, namely, kitchen, paring, bread, knife sharpeners
Goods and ServicesDishwashers; Dishwashers and replacement parts and accessories therefor, namely, handle kits, door panels, and utensil baskets for dishwashing machines; Domestic electric kitchen machines, namely, blenders
Goods and ServicesInstallation, repair, and maintenance of kitchen appliances
Goods and ServicesRefrigerators and freezers; temperature-controlled wine storage cabinets; Domestic gas and electric cooking appliances, namely, ranges, cooktops, wall ovens, microwave ovens, ventilation hoods for ranges, barbeque grills, and warming ovens; Domestic electric kitchen machines, namely, toasters and toaster ovens; Domestic electric machines, namely, coffee makers, espresso machines, slow cookers, multicookers, griddles and countertop ovens; Electric tea kettles
Goods and ServicesCookware, namely, pots, pans; knife blocks

Classification Information

International Class007 - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements other than hand-operated; incubators for eggs.
US Class Codes013, 019, 021, 023, 024, 031, 034, 035
Class Status Code6 - Active
Class Status DateThursday, January 4, 2024
Primary Code007
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class008 - Hand tools and implements (hand-operated); cutlery; side arms; razors.
US Class Codes023, 028, 044
Class Status Code6 - Active
Class Status DateThursday, January 4, 2024
Primary Code008
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes.
US Class Codes013, 021, 023, 024, 031, 034
Class Status Code6 - Active
Class Status DateThursday, January 4, 2024
Primary Code011
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code6 - Active
Class Status DateThursday, January 4, 2024
Primary Code021
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class037 - Building construction; repair; installation services.
US Class Codes100, 103, 106
Class Status Code6 - Active
Class Status DateThursday, January 4, 2024
Primary Code037
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameSub-Zero, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMadison, WI 53711
Party NameSub-Zero, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMadison, WI 53711

Trademark Events

Event DateEvent Description
Friday, November 24, 2023NEW APPLICATION ENTERED
Thursday, January 4, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, June 24, 2024ASSIGNED TO EXAMINER
Monday, June 24, 2024ASSIGNED TO EXAMINER
Monday, June 24, 2024ASSIGNED TO EXAMINER
Monday, June 24, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, July 10, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 30, 2024PUBLISHED FOR OPPOSITION
Tuesday, July 30, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Friday, August 2, 2024EXTENSION OF TIME TO OPPOSE RECEIVED
Wednesday, October 9, 2024EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Tuesday, November 19, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT

Related Keywords

standard higher namely machines ovens electric kitchen domestic knives dishwashers ranges knife