THE HARD CONCH Trademark
Trademark Overview
On Monday, April 20, 1998, a trademark application was filed for THE HARD CONCH with the United States Patent and Trademark Office. The USPTO has given the THE HARD CONCH trademark a serial number of 75471013. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, July 26, 1999. This trademark is owned by Conch Restaurant, Inc., The. The THE HARD CONCH trademark is filed in the Computer & Software Services & Scientific Services category with the following description:
Restaurant services providing food and drinks for consumption
General Information
| Serial Number | 75471013 |
| Word Mark | THE HARD CONCH |
| Filing Date | Monday, April 20, 1998 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Monday, July 26, 1999 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Restaurant services providing food and drinks for consumption |
Classification Information
| International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
| US Class Codes | 100, 101 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, August 4, 1999 |
| Primary Code | 042 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Conch Restaurant, Inc., The |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Miami, FL 33131 |
Trademark Events
| Event Date | Event Description |
| Monday, July 26, 1999 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Tuesday, December 29, 1998 | NON-FINAL ACTION MAILED |
| Friday, December 18, 1998 | ASSIGNED TO EXAMINER |
