| Serial Number | 79265633 |
| Word Mark | THE HAPPY HOUR BREAD |
| Filing Date | Wednesday, June 19, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, November 28, 2023 |
| Registration Number | 7226760 |
| Registration Date | Tuesday, November 28, 2023 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 12, 2023 |
| Goods and Services | Sugar; rice; tapioca; sago; flour; pastries; candy; honey, treacle; yeast, baking powder; salt; sandwiches; sandwiches, namely, wrap sandwiches, hamburger sandwiches, cheeseburger sandwiches, vegetable burger sandwiches, breakfast sandwiches, hot dog sandwiches, sausage sandwiches, kebab sandwiches, ham sandwiches, croissant sandwiches, cheese sandwiches, hot and cold appetizer bread sandwiches, fish sandwiches; pizzas; pancakes; biscuits, cookies; cakes; rusks; sugar |
| Goods and Services | Meat; fish, not live; poultry and game; meat extracts; jellies, jams, compotes; edible oils and fats; fats for food; charcuterie; salted meats; crustaceans, not live; canned meat or fish |
| Goods and Services | Serving of food and beverages; bar services; catering services; hotel services |
| Disclaimer with Predetermined Text | "BREAD" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 30, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 30, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 30, 2019 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | PASO |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | PASO |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | PASO |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Event Date | Event Description |
| Monday, March 18, 2024 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Wednesday, February 28, 2024 | FINAL DISPOSITION NOTICE SENT TO IB |
| Wednesday, February 28, 2024 | FINAL DISPOSITION PROCESSED |
| Wednesday, February 28, 2024 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, November 28, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, November 28, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, September 12, 2023 | NOTIFICATION PROCESSED BY IB |
| Tuesday, September 12, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 12, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 23, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, August 23, 2023 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, August 23, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, August 9, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, July 6, 2023 | ASSIGNED TO EXAMINER |
| Saturday, February 4, 2023 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Wednesday, July 27, 2022 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Saturday, July 16, 2022 | NEW REPRESENTATIVE AT IB RECEIVED |
| Monday, January 24, 2022 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Friday, July 9, 2021 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Saturday, February 13, 2021 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Wednesday, January 27, 2021 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, January 27, 2021 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Tuesday, November 3, 2020 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Tuesday, April 21, 2020 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Tuesday, April 21, 2020 | LETTER OF SUSPENSION E-MAILED |
| Tuesday, April 21, 2020 | SUSPENSION LETTER WRITTEN |
| Friday, March 27, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, March 27, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, March 27, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, October 19, 2019 | REFUSAL PROCESSED BY IB |
| Tuesday, October 1, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, September 30, 2019 | REFUSAL PROCESSED BY MPU |
| Tuesday, September 17, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, September 16, 2019 | NON-FINAL ACTION WRITTEN |
| Tuesday, September 10, 2019 | ASSIGNED TO EXAMINER |
| Tuesday, September 3, 2019 | APPLICATION FILING RECEIPT MAILED |
| Friday, August 30, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, August 22, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |