Serial Number | 79229381 |
Word Mark | THE GREENFORK |
Filing Date | Sunday, September 17, 2017 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Monday, June 22, 2020 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Indication of Colors claimed | The color(s) dark green and light green is/are claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "THE GREENFORK" |
Description of Mark | The mark consists of the wording "THE GREENFORK" beneath a design of a light green fork within a dark green leaf, with the wording "THE" and "FORK" in dark green" and the word "GREEN" in light green. |
Goods and Services | Prepared meals consisting primarily of chicken; prepared meals consisting primarily of eggs; prepared dishes consisting of principally meat; prepared meals consisting of game; prepared meals consisting primarily of seafood; prepared meals consisting primarily of meat substitutes; prepared meals consisting primarily of bacon; frozen prepared meals consisting principally of vegetables; prepared meals consisting primarily of poultry prepared oden dishes consisting primarily of fishcakes, vegetables, boiled eggs and broth; ready cooked meals consisting wholly or substantially wholly of meat; ready cooked meals consisting wholly or substantially wholly of game; dairy products such as milk and cheese; dairy substitutes, namely, artificial cream and almond and coconut milk; sausage casings, natural or artificial; soups and stocks, meat extracts; processed fruits, vegetables, nuts and pulses; dried edible fungi; birds eggs; egg products for instance egg creams and non-alcoholic egg nog; edible oils and fats; meat; fish, seafood and molluses, not lived |
Goods and Services | Ready-made dishes consisting primarily of pasta; prepared meals consisting primarily of rice; prepared meals in the form of pizzas; rice-based meal replacement in the form of bars and drinks; not for medical use; frozen yogurts sorbets; coffee, teas and cocoa and substitutes therefore; salts; seasonings, food flavorings other than essential oils; condiments, for instance Oyster or fish sauce; processed gains, namely, quinoa and barley and amaranth; starches for food; yeasts; sugars; natural sweeteners, chocolate-based coatings and fillings for cakes and pies; bee products such as honey; bakery goods; candies; candy bars and chewing gum; pastries, cakes, tarts and biscuits; muesli-based snacks |
Goods and Services | Online wholesale and retail store services featuring food and ready meals |
Lining/Stippling Statement | The stippling is a feature of the mark and does not indicate color. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, March 30, 2018 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, March 30, 2018 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Friday, March 30, 2018 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Cornelia Wiltschko |
Party Type | 10 - Original Applicant |
Legal Entity Type | 98 - Unknown |
Address | AT |
Event Date | Event Description |
Sunday, July 11, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Tuesday, June 22, 2021 | FINAL DISPOSITION NOTICE SENT TO IB |
Tuesday, June 22, 2021 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Monday, June 22, 2020 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Monday, June 22, 2020 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Friday, December 6, 2019 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Friday, December 6, 2019 | FINAL REFUSAL E-MAILED |
Friday, December 6, 2019 | FINAL REFUSAL WRITTEN |
Thursday, September 19, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
Wednesday, September 4, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, September 4, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
Friday, May 24, 2019 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Friday, May 24, 2019 | LETTER OF SUSPENSION E-MAILED |
Friday, May 24, 2019 | SUSPENSION LETTER WRITTEN |
Monday, May 6, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, May 6, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, May 6, 2019 | ASSIGNED TO LIE |
Saturday, April 27, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, October 30, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, October 30, 2018 | NON-FINAL ACTION E-MAILED |
Tuesday, October 30, 2018 | NON-FINAL ACTION WRITTEN |
Wednesday, October 10, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, October 9, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, October 9, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, October 9, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, August 7, 2018 | ASSIGNED TO EXAMINER |
Saturday, April 28, 2018 | REFUSAL PROCESSED BY IB |
Thursday, April 12, 2018 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Thursday, April 12, 2018 | REFUSAL PROCESSED BY MPU |
Tuesday, April 10, 2018 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Monday, April 9, 2018 | NON-FINAL ACTION WRITTEN |
Tuesday, April 3, 2018 | APPLICATION FILING RECEIPT MAILED |
Friday, March 30, 2018 | ASSIGNED TO EXAMINER |
Friday, March 30, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, March 29, 2018 | SN ASSIGNED FOR SECT 66A APPL FROM IB |