| Serial Number | 97372465 |
| Word Mark | THE GRACIOUS GOURMET |
| Filing Date | Wednesday, April 20, 2022 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Thursday, November 7, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 21, 2023 |
| Goods and Services | Pesto; Relish; Salsa; Salad dressings; Ready-made sauces |
| Goods and Services | Tapenades; Fruit spreads; Roasted nuts; Vegetable-based spreads; Jellies, jams |
| NOT AVAILABLE | "GOURMET" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 26, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, November 7, 2006 |
| First Use In Commerce Date | Tuesday, November 7, 2006 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 26, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, November 7, 2006 |
| First Use In Commerce Date | Tuesday, November 7, 2006 |
| Party Name | The Gracious Gourmet, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Washington Depot, CT 06794 |
| Party Name | The Gracious Gourmet, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Bridgewater, CT 06752 |
| Event Date | Event Description |
| Saturday, April 23, 2022 | NEW APPLICATION ENTERED |
| Tuesday, April 26, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, February 7, 2023 | ASSIGNED TO EXAMINER |
| Friday, February 10, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 1, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 21, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 21, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 16, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, November 7, 2023 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, November 7, 2023 | SOU EXTENSION 1 FILED |
| Tuesday, November 7, 2023 | SOU EXTENSION 1 GRANTED |
| Thursday, November 9, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, May 16, 2024 | SOU EXTENSION 2 FILED |
| Monday, June 17, 2024 | ABANDONMENT - NO USE STATEMENT FILED |
| Friday, July 12, 2024 | TEAS PETITION TO REVIVE RECEIVED |
| Friday, July 12, 2024 | PETITION TO REVIVE-GRANTED |
| Friday, July 12, 2024 | NOTICE OF REVIVAL - E-MAILED |
| Friday, July 12, 2024 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Friday, July 12, 2024 | SOU EXTENSION RECEIVED WITH TEAS PETITION |
| Monday, September 30, 2024 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, October 2, 2024 | SOU EXTENSION 2 GRANTED |
| Wednesday, October 2, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, October 31, 2024 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| Thursday, November 7, 2024 | NOTICE OF ALLOWANCE CANCELLED |
| Thursday, November 7, 2024 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |