| Serial Number | 88527776 |
| Word Mark | THE GOOD DISH |
| Filing Date | Monday, July 22, 2019 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, August 22, 2022 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 26, 2019 |
| Goods and Services | Non-electric can openers; non-electric cheese slicers; Cutlery, namely, scalers; Table cutlery, namely, forks, spoons, and knives; Flatware; Flatware, namely, forks, knives, and spoons; Kitchen knives; Hand-operated slicers; Meat tenderizer, namely, a kitchen mallet; Meat tenderizer, namely, a pronged instrument for pounding meat; Hand-operated kitchen appliance for dicing, slicing and chopping food; Zesters; Garlic press; Mandolins for cutting food; Scissors for kitchen use; Vegetable slicers; Vegetable knives; Paring knives; Bread knives; Knife sharpeners; Non-electric vegetable peelers; Hand-operated apple and vegetable corers; Non-electric pizza cutters; Non-electric egg slicers; Hand operated food dicer; Hand operated vegetable shredders; Hand operated food processor; Shrimp deveiners; Hand operated spiral slicers; Cake cutters; Non-electric pasta makers for household purposes; Nut crackers |
| International Class | 008 - Hand tools and implements (hand-operated); cutlery; side arms; razors. |
| US Class Codes | 023, 028, 044 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 30, 2019 |
| Primary Code | 008 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Oz Property Holdings LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New York, NY 10032 |
| Party Name | Oz Property Holdings LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New York, NY 10032 |
| Event Date | Event Description |
| Monday, August 22, 2022 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, August 22, 2022 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, January 18, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, January 14, 2022 | SOU EXTENSION 4 GRANTED |
| Friday, January 14, 2022 | SOU EXTENSION 4 FILED |
| Friday, January 14, 2022 | TEAS EXTENSION RECEIVED |
| Tuesday, July 13, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, July 9, 2021 | SOU EXTENSION 3 GRANTED |
| Friday, July 9, 2021 | SOU EXTENSION 3 FILED |
| Friday, July 9, 2021 | TEAS EXTENSION RECEIVED |
| Friday, January 1, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, December 30, 2020 | SOU EXTENSION 2 GRANTED |
| Wednesday, December 30, 2020 | SOU EXTENSION 2 FILED |
| Wednesday, December 30, 2020 | TEAS EXTENSION RECEIVED |
| Wednesday, July 22, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, July 20, 2020 | SOU EXTENSION 1 GRANTED |
| Monday, July 20, 2020 | SOU EXTENSION 1 FILED |
| Monday, July 20, 2020 | TEAS EXTENSION RECEIVED |
| Tuesday, January 21, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, November 26, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 26, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 6, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, October 17, 2019 | ASSIGNED TO LIE |
| Friday, October 11, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, October 11, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Friday, October 11, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, October 11, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Friday, October 11, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, October 8, 2019 | ASSIGNED TO EXAMINER |
| Tuesday, July 30, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, July 25, 2019 | NEW APPLICATION ENTERED IN TRAM |