THE GOLDEN APRON Trademark
Trademark Overview
On Friday, May 27, 2022, a trademark application was filed for THE GOLDEN APRON with the United States Patent and Trademark Office. The USPTO has given the THE GOLDEN APRON trademark a serial number of 97975645. The federal status of this trademark filing is SECOND EXTENSION - GRANTED as of Monday, December 16, 2024. This trademark is owned by The Golden Apron, LLC. The THE GOLDEN APRON trademark is filed in the Computer & Software Products & Electrical & Scientific Products, Houseware & Glass Products, Clothing & Apparel Products, Staple Food Products, Advertising, Business and Retail Services, Education & Entertainment Services, and Restaurant & Hotel Services categories with the following description:
Biscuits; Bread; Buns; Candy; Chocolate; Cocoa; Coffee; Cookies; Icing; Muffins; Pasta; Pastries; Pies; Salsa; Sauces; Sugar; Tarts; Tea; Corn bread; Edible cake decorations; Flavor enhancers used in food and beverage products; Flavourings, other than essential oils, for foods; Fondants; Mixes for bakery goods; Mixes for making baking batters; Rolls; Bread doughs; Brownie dough; Brownie mixes; Cake mixes; Cookie dough; Cookie mixes; Dipping sauces; Pastry dough; Frozen, prepared, ready-to-eat, or packaged meals consisting primarily of pasta or rice
Educational services, namely, providing on-line instruction in the field of culinary arts, food preparation, and cooking; Educational services, namely, providing classes, seminars, and workshops in the fields of culinary arts, food preparation, and cooking; Providing a web site that features informal instruction on culinary arts, food preparation and cooking; Providing entertainment information in the fields of food and beverage tastings, culinary arts, food preparation,and cooking via a website; Providing a website featuring blogs and non-downloadable publications in the nature of articles in the field(s) of food, beverages, recipes, ingredients, food preparation, cooking, and cookware; Providing a web site featuring non-downloadable instructional videos in the field of cooking and food preparation
Downloadable mobile applications for providing instructions in the field of culinary arts, food preparation and cooking
Aprons; Hats; Bottoms as clothing; Tops as clothing
Pastry shops; Retail bakery shops; Retail store services featuring breads, confections, sweets, chocolates, pastries, and baked goods; Wholesale and retail store services featuring breads, confections, sweets, chocolates, pastries, and baked goods
Baking dishes; Baking mats; Mixing spoons; Serving forks; Serving spoons; Slotted spoons; Spatulas for kitchen use; Whisks, non-electric, for household purposes; Basting spoons; Cooking forks; Cooking graters; Cooking sieves; Cooking strainers; Cupcake baking cups; Cutting boards; Household utensils, namely, turners; Kitchen ladles; Serving ladles
Restaurant services; Café and restaurant services; Take-out restaurant services
General Information
| Serial Number | 97975645 |
| Word Mark | THE GOLDEN APRON |
| Filing Date | Friday, May 27, 2022 |
| Status | 731 - SECOND EXTENSION - GRANTED |
| Status Date | Monday, December 16, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 4, 2023 |
Trademark Statements
| Goods and Services | Biscuits; Bread; Buns; Candy; Chocolate; Cocoa; Coffee; Cookies; Icing; Muffins; Pasta; Pastries; Pies; Salsa; Sauces; Sugar; Tarts; Tea; Corn bread; Edible cake decorations; Flavor enhancers used in food and beverage products; Flavourings, other than essential oils, for foods; Fondants; Mixes for bakery goods; Mixes for making baking batters; Rolls; Bread doughs; Brownie dough; Brownie mixes; Cake mixes; Cookie dough; Cookie mixes; Dipping sauces; Pastry dough; Frozen, prepared, ready-to-eat, or packaged meals consisting primarily of pasta or rice |
| Goods and Services | Educational services, namely, providing on-line instruction in the field of culinary arts, food preparation, and cooking; Educational services, namely, providing classes, seminars, and workshops in the fields of culinary arts, food preparation, and cooking; Providing a web site that features informal instruction on culinary arts, food preparation and cooking; Providing entertainment information in the fields of food and beverage tastings, culinary arts, food preparation,and cooking via a website; Providing a website featuring blogs and non-downloadable publications in the nature of articles in the field(s) of food, beverages, recipes, ingredients, food preparation, cooking, and cookware; Providing a web site featuring non-downloadable instructional videos in the field of cooking and food preparation |
| Goods and Services | Downloadable mobile applications for providing instructions in the field of culinary arts, food preparation and cooking |
| Goods and Services | Aprons; Hats; Bottoms as clothing; Tops as clothing |
| Goods and Services | Pastry shops; Retail bakery shops; Retail store services featuring breads, confections, sweets, chocolates, pastries, and baked goods; Wholesale and retail store services featuring breads, confections, sweets, chocolates, pastries, and baked goods |
| NOT AVAILABLE | "APRON" IN CLASS 25 |
| Goods and Services | Baking dishes; Baking mats; Mixing spoons; Serving forks; Serving spoons; Slotted spoons; Spatulas for kitchen use; Whisks, non-electric, for household purposes; Basting spoons; Cooking forks; Cooking graters; Cooking sieves; Cooking strainers; Cupcake baking cups; Cutting boards; Household utensils, namely, turners; Kitchen ladles; Serving ladles |
| Goods and Services | Restaurant services; Café and restaurant services; Take-out restaurant services |
Classification Information
| International Class | 009 - Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire extinguishing apparatus. |
| US Class Codes | 021, 023, 026, 036, 038 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 31, 2022 |
| Primary Code | 009 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 31, 2022 |
| Primary Code | 021 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 31, 2022 |
| Primary Code | 025 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 31, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 31, 2022 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 31, 2022 |
| Primary Code | 041 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 31, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | The Golden Apron, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Towson, MD 21204 |
| Party Name | The Golden Apron, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Towson, MD 21204 |
Trademark Events
| Event Date | Event Description |
| Tuesday, March 14, 2023 | ASSIGNED TO EXAMINER |
| Tuesday, March 21, 2023 | PRIORITY ACTION WRITTEN |
| Tuesday, March 21, 2023 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| Tuesday, March 21, 2023 | PRIORITY ACTION E-MAILED |
| Thursday, March 30, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, March 30, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, March 30, 2023 | DIVISIONAL REQUEST RECEIVED |
| Thursday, March 30, 2023 | TEAS REQUEST TO DIVIDE RECEIVED |
| Friday, March 31, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, May 2, 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, May 2, 2023 | DIVISIONAL PROCESSING COMPLETE |
| Tuesday, May 31, 2022 | NEW APPLICATION ENTERED |
| Tuesday, May 31, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, May 30, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 14, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 4, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 4, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 29, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Thursday, February 29, 2024 | SOU EXTENSION 1 GRANTED |
| Thursday, February 29, 2024 | SOU TEAS EXTENSION RECEIVED |
| Thursday, February 29, 2024 | SOU EXTENSION 1 FILED |
| Thursday, August 29, 2024 | SOU EXTENSION 2 FILED |
| Friday, March 1, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, September 30, 2024 | ABANDONMENT - NO USE STATEMENT FILED |
| Monday, September 30, 2024 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Thursday, November 21, 2024 | TEAS PETITION TO REVIVE RECEIVED |
| Thursday, November 21, 2024 | PETITION TO REVIVE-GRANTED |
| Thursday, November 21, 2024 | NOTICE OF REVIVAL - E-MAILED |
| Thursday, November 21, 2024 | SOU EXTENSION RECEIVED WITH TEAS PETITION |
| Tuesday, December 17, 2024 | SOU EXTENSION 2 GRANTED |
| Tuesday, December 17, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
