THE FRYPAN Trademark

Trademark Overview


On Monday, October 18, 2010, a trademark application was filed for THE FRYPAN with the United States Patent and Trademark Office. The USPTO has given the THE FRYPAN trademark a serial number of 85155333. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, August 31, 2011. The THE FRYPAN trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

Processed potato, Preserved vegetables, Pickled radishes, Spicy pickles, Foods prepared from bean curds(tofu), Chicken, Corn oil for food, Olive oil for food, soybean oil for food, Palm oil for food

Dried pasta, Instant noodles, Pizzas, Doughnuts, Chocolate, Sauces, Salad sauces, Spices, Roasted coffee beans, Coffee

Restaurant chain services, Restaurants, Canteens, Snack-bar services, Bakeries, Pubs, Cafes, Cafeterias, Fast-food restaurants
the frypan

General Information


Serial Number85155333
Word MarkTHE FRYPAN
Filing DateMonday, October 18, 2010
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateWednesday, August 31, 2011
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedThe color(s) red and white is/are claimed as a feature of the mark.
Description of MarkThe mark consists of a red circle with a white frypan-shaped object inside the circle; the lettering THE FRYPAN is in red and located in the white frypan-shaped object.
Goods and ServicesProcessed potato, Preserved vegetables, Pickled radishes, Spicy pickles, Foods prepared from bean curds(tofu), Chicken, Corn oil for food, Olive oil for food, soybean oil for food, Palm oil for food
Goods and ServicesDried pasta, Instant noodles, Pizzas, Doughnuts, Chocolate, Sauces, Salad sauces, Spices, Roasted coffee beans, Coffee
Goods and ServicesRestaurant chain services, Restaurants, Canteens, Snack-bar services, Bakeries, Pubs, Cafes, Cafeterias, Fast-food restaurants

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, October 21, 2010
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, October 21, 2010
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateThursday, October 21, 2010
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressSeoul
KR

Trademark Events


Event DateEvent Description
Thursday, September 1, 2011ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Wednesday, August 31, 2011ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Wednesday, February 2, 2011NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, February 2, 2011NON-FINAL ACTION E-MAILED
Wednesday, February 2, 2011NON-FINAL ACTION WRITTEN
Wednesday, January 26, 2011ASSIGNED TO EXAMINER
Friday, October 22, 2010NOTICE OF DESIGN SEARCH CODE MAILED
Thursday, October 21, 2010NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, October 21, 2010NEW APPLICATION ENTERED IN TRAM