| Serial Number | 86886872 |
| Word Mark | THE FRESH BLENDER |
| Filing Date | Tuesday, January 26, 2016 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Wednesday, January 31, 2024 |
| Registration Number | 5257118 |
| Registration Date | Tuesday, August 1, 2017 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 12, 2016 |
| Goods and Services | Coffee based beverages; ice cream; frozen yogurt |
| Goods and Services | Nutritional supplements in smoothie form |
| Goods and Services | Smoothies; non-alcoholic beverages, namely, non-carbonated frozen flavored beverages; fruit juices; vegetable juices; concentrates and/or syrups for use in preparation of smoothie drinks, fruit and/or vegetable based drinks, blends or mixes |
| Goods and Services | Restaurant and bar services; smoothie bar services; snack bar services; carry-out food services |
| Disclaimer with Predetermined Text | "FRESH" |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, January 30, 2016 |
| Primary Code | 005 |
| First Use Anywhere Date | Sunday, July 31, 2016 |
| First Use In Commerce Date | Sunday, July 31, 2016 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, January 30, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, July 31, 2016 |
| First Use In Commerce Date | Sunday, July 31, 2016 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, January 30, 2016 |
| Primary Code | 032 |
| First Use Anywhere Date | Sunday, July 31, 2016 |
| First Use In Commerce Date | Sunday, July 31, 2016 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, January 30, 2016 |
| Primary Code | 043 |
| First Use Anywhere Date | Sunday, July 31, 2016 |
| First Use In Commerce Date | Sunday, July 31, 2016 |
| Party Name | FRESH BLENDS LTD. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Delray Beach, FL 33445 |
| Party Name | FRESH BLENDS LTD. |
| Party Type | 21 - New Owner After Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | NASSAU BS |
| Party Name | BEVERAGE INNOVATIONS (INTERNATIONAL) LTD. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New Providence BS |
| Party Name | BEVERAGE INNOVATIONS (INTERNATIONAL) LTD. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New Providence BS |
| Event Date | Event Description |
| Wednesday, January 31, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Wednesday, January 31, 2024 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Tuesday, January 23, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, August 14, 2023 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| Monday, August 14, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, August 14, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, August 14, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, July 31, 2023 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, August 1, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Friday, December 1, 2017 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, December 1, 2017 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, August 1, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 27, 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Saturday, June 24, 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, June 20, 2017 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, May 23, 2017 | USE AMENDMENT FILED |
| Tuesday, June 20, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, May 23, 2017 | TEAS STATEMENT OF USE RECEIVED |
| Wednesday, November 16, 2016 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Thursday, November 10, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, November 8, 2016 | SOU EXTENSION 1 GRANTED |
| Tuesday, November 8, 2016 | SOU EXTENSION 1 FILED |
| Tuesday, November 8, 2016 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, June 7, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 12, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 12, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 23, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, March 7, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, March 7, 2016 | ASSIGNED TO LIE |
| Saturday, February 6, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, February 2, 2016 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, February 2, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, February 2, 2016 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, February 2, 2016 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, February 2, 2016 | ASSIGNED TO EXAMINER |
| Saturday, January 30, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, January 29, 2016 | NEW APPLICATION ENTERED |