| Serial Number | 77181788 |
| Word Mark | THE FRENCH CULINARY INSTITUTE |
| Filing Date | Tuesday, May 15, 2007 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Monday, January 28, 2019 |
| Registration Number | 3470401 |
| Registration Date | Tuesday, July 22, 2008 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 6, 2008 |
| Goods and Services | Educational services, namely, seminars and workshops in the fields of culinary arts, baking arts, pastry arts [, food writing, food service management and wine, namely, review, tasting, selection and pairing ] |
| Goods and Services | Books and publications, namely, pamphlets, magazines, newsletters, cookbooks and educational course materials in the fields of culinary arts, baking arts, pastry arts [, food writing, food service management and wine, namely, review, tasting, selection and pairing ] |
| Disclaimer with Predetermined Text | "CULINARY INSTITUTE" |
| International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
| US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 21, 2007 |
| Primary Code | 016 |
| First Use Anywhere Date | Wednesday, February 29, 1984 |
| First Use In Commerce Date | Wednesday, February 29, 1984 |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 21, 2007 |
| Primary Code | 041 |
| First Use Anywhere Date | Wednesday, February 29, 1984 |
| First Use In Commerce Date | Wednesday, February 29, 1984 |
| Party Name | FOURCHU LLC |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | NEW YORK, NY 10036 |
| Party Name | International Culinary Center LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New York, NY 100132618 |
| Party Name | International Culinary Center LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New York, NY 100132618 |
| Party Name | International Culinary Center LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New York, NY 100132618 |
| Event Date | Event Description |
| Tuesday, November 14, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, November 14, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, November 14, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, June 8, 2022 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Monday, January 28, 2019 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Monday, January 28, 2019 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Monday, January 28, 2019 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Monday, January 28, 2019 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, January 3, 2019 | TEAS SECTION 8 & 9 RECEIVED |
| Tuesday, January 2, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Saturday, July 22, 2017 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Thursday, September 5, 2013 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Thursday, September 5, 2013 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Sunday, August 18, 2013 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| Wednesday, September 4, 2013 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Sunday, August 18, 2013 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, July 22, 2008 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 6, 2008 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 16, 2008 | NOTICE OF PUBLICATION |
| Sunday, March 30, 2008 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Sunday, March 30, 2008 | ASSIGNED TO LIE |
| Wednesday, March 19, 2008 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, February 29, 2008 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, February 28, 2008 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, February 28, 2008 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, August 29, 2007 | NON-FINAL ACTION MAILED |
| Tuesday, August 28, 2007 | NON-FINAL ACTION WRITTEN |
| Monday, August 27, 2007 | ASSIGNED TO EXAMINER |
| Monday, May 21, 2007 | NEW APPLICATION ENTERED |