THE FLAVOR FAMILY Trademark

Trademark Overview


On Wednesday, October 8, 2025, a trademark application was filed for THE FLAVOR FAMILY with the United States Patent and Trademark Office. The USPTO has given the THE FLAVOR FAMILY trademark a serial number of 99433005. The federal status of this trademark filing is NOTICE OF ALLOWANCE - ISSUED as of Tuesday, February 17, 2026. This trademark is owned by Twang Partners LLC. The THE FLAVOR FAMILY trademark is filed in the Staple Food Products, Light Beverage Products, Advertising, and Business and Retail Services categories with the following description:

Flavored salt; salt; salt based spices; salt blends; seasoning blends; spices; spice blends; sugar blends; flavored sugar

On-line retail store services featuring flavored salt, salt, salt-based spices, salt blends, seasoning blends, spices, spice blends, sugar blends, flavored sugar, and non-alcoholic cocktail mixes

Non-alcoholic cocktail mixes
the flavor family

General Information


Serial Number99433005
Word MarkTHE FLAVOR FAMILY
Filing DateWednesday, October 8, 2025
Status688 - NOTICE OF ALLOWANCE - ISSUED
Status DateTuesday, February 17, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 23, 2025

Trademark Statements


Goods and ServicesFlavored salt; salt; salt based spices; salt blends; seasoning blends; spices; spice blends; sugar blends; flavored sugar
NOT AVAILABLE"FLAVOR"
Goods and ServicesOn-line retail store services featuring flavored salt, salt, salt-based spices, salt blends, seasoning blends, spices, spice blends, sugar blends, flavored sugar, and non-alcoholic cocktail mixes
Goods and ServicesNon-alcoholic cocktail mixes

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 8, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateWednesday, October 8, 2025
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateWednesday, October 8, 2025
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameTwang Partners LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressSAN ANTONIO, TX 78252

Party NameTwang Partners LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSAN ANTONIO, TX 78252

Trademark Events


Event DateEvent Description
Wednesday, October 8, 2025NEW APPLICATION ENTERED
Wednesday, October 8, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, October 8, 2025APPLICATION FILING RECEIPT MAILED
Tuesday, October 28, 2025ASSIGNED TO EXAMINER
Friday, October 31, 2025NON-FINAL ACTION WRITTEN
Friday, October 31, 2025NON-FINAL ACTION E-MAILED
Friday, October 31, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, November 20, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, November 20, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, November 20, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, November 21, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 17, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, December 23, 2025PUBLISHED FOR OPPOSITION
Tuesday, December 23, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 17, 2026NOA E-MAILED - SOU REQUIRED FROM APPLICANT