THE FLAME BROILER THE RICE BOWL KING A HEALTHY CHOICE Trademark
Trademark Overview
On Thursday, March 30, 2017, a trademark application was filed for THE FLAME BROILER THE RICE BOWL KING A HEALTHY CHOICE with the United States Patent and Trademark Office. The USPTO has given the THE FLAME BROILER THE RICE BOWL KING A HEALTHY CHOICE trademark a serial number of 87393065. The federal status of this trademark filing is ABANDONED - EXPRESS AFTER PUB as of Monday, January 8, 2018. The THE FLAME BROILER THE RICE BOWL KING A HEALTHY CHOICE trademark is filed in the Restaurant & Hotel Services category with the following description:
Restaurant services, including sit-down service of food and take-out restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Restaurants; Fast casual restaurants; Fast-food restaurant services; Fast-food restaurants; Take-out restaurant services
General Information
Serial Number | 87393065 |
Word Mark | THE FLAME BROILER THE RICE BOWL KING A HEALTHY CHOICE |
Filing Date | Thursday, March 30, 2017 |
Status | 605 - ABANDONED - EXPRESS AFTER PUB |
Status Date | Monday, January 8, 2018 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, August 1, 2017 |
Trademark Statements
Indication of Colors claimed | The color(s) black, red, orange, white, blue is/are claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "FLAME BROILER" AND "RICE BOWL" |
Description of Mark | The mark consists of the word "The" in stylized black lettering; "Flame Broiler" in bold red lettering with an orange colored flame above the letter "i"; empty red bowl with a white interior and "The Rice Bowl King" in white lettering on the outside of the bowl; and "a healthy choice" in lower case blue letters. |
Goods and Services | Restaurant services, including sit-down service of food and take-out restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Restaurants; Fast casual restaurants; Fast-food restaurant services; Fast-food restaurants; Take-out restaurant services |
Classification Information
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 8 - Abandoned |
Class Status Date | Monday, January 8, 2018 |
Primary Code | 043 |
First Use Anywhere Date | Friday, May 30, 2008 |
First Use In Commerce Date | Friday, May 30, 2008 |
Trademark Owner History
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Corona Del Mar, CA 92625 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Corona Del Mar, CA 92625 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Corona Del Mar, CA 92625 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Corona Del Mar, CA 92625 |
Trademark Events
Event Date | Event Description |
Monday, January 8, 2018 | ABANDONMENT NOTICE MAILED - AFTER PUBLICATION |
Monday, January 8, 2018 | ABANDONMENT - AFTER PUBLICATION |
Wednesday, January 3, 2018 | TEAS EXPRESS ABANDONMENT RECEIVED |
Wednesday, August 30, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, August 3, 2017 | EXTENSION OF TIME TO OPPOSE RECEIVED |
Tuesday, August 1, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 1, 2017 | PUBLISHED FOR OPPOSITION |
Wednesday, July 12, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, June 21, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, June 21, 2017 | ASSIGNED TO EXAMINER |
Thursday, April 6, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, April 5, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, April 3, 2017 | NEW APPLICATION ENTERED IN TRAM |