THE FINISHING TOUCH Trademark

Trademark Overview


On Thursday, July 2, 1998, a trademark application was filed for THE FINISHING TOUCH with the United States Patent and Trademark Office. The USPTO has given the THE FINISHING TOUCH trademark a serial number of 75512573. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Saturday, March 24, 2007. This trademark is owned by Toms Fabrikker A/S. The THE FINISHING TOUCH trademark is filed in the Staple Food Products category with the following description:

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flour, processed cereals, bread, ( pastry candies ) * pastry, candies, * honey, treacle, yeast, baking powder, salt, mustard, vinegar, sauces (condiments), spices, flavored ices, chocolate, chocolate candies, sugar, chocolate spread, candy drops, bon-bons, non-medicated dragees, toffee and pralines
the finishing touch

General Information


Serial Number75512573
Word MarkTHE FINISHING TOUCH
Filing DateThursday, July 2, 1998
Status710 - CANCELLED - SECTION 8
Status DateSaturday, March 24, 2007
Registration Number2359247
Registration DateTuesday, June 20, 2000
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 28, 2000

Trademark Statements


Certificate of Correction for RegistrationIn the statement, Column 1, line 8, "pastry candies" should be deleted, and, "pastry, candies" should be inserted.
Goods and ServicesCoffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee, flour, processed cereals, bread, ( pastry candies ) * pastry, candies, * honey, treacle, yeast, baking powder, salt, mustard, vinegar, sauces (condiments), spices, flavored ices, chocolate, chocolate candies, sugar, chocolate spread, candy drops, bon-bons, non-medicated dragees, toffee and pralines

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateSaturday, March 24, 2007
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameToms Fabrikker A/S
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressDK 2750 Ballerup
DK

Party NameToms Fabrikker A/S
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressDK 2750 Ballerup
DK

Party NameToms Fabrikker A/S
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressDK 2750 Ballerup
DK

Trademark Events


Event DateEvent Description
Saturday, March 24, 2007CANCELLED SEC. 8 (6-YR)
Monday, March 27, 2006CASE FILE IN TICRS
Thursday, March 1, 2001CORRECTION UNDER SECTION 7 ¿ PROCESSED
Thursday, January 25, 2001SEC 7 REQUEST FILED
Tuesday, June 20, 2000REGISTERED-PRINCIPAL REGISTER
Tuesday, March 28, 2000PUBLISHED FOR OPPOSITION
Friday, February 25, 2000NOTICE OF PUBLICATION
Monday, January 24, 2000APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, July 12, 1999CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, June 7, 1999FINAL REFUSAL MAILED
Wednesday, March 17, 1999CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, October 1, 1998NON-FINAL ACTION MAILED
Friday, September 25, 1998ASSIGNED TO EXAMINER